The Union of Commerce, Transport and Food (German: Verband der Handels-, Transport- und Lebensmittelarbeiter, VHTL; French: Fédération du commerce, des transports et de l'alimentation) was a trade union representing workers in various industries, particularly food processing, retail, hospitality and goods transport.
The union was founded in 1915, when the Union of Food and Beverage Workers merged with the Union of Trade and Transport Workers. It affiliated to the Swiss Trade Union Federation, and grew from 5,452 members to 19,492 in 1920. Its membership fluctuated rapidly over the next few decades, peaking at 41,247 in 1947. It signed an increasing number of collective agreements. In 1982, it renamed itself as the Union of Sales, Trade, Transport and Food, while retaining its VHTL abbreviation.[1]
By 1998, the union's membership was down to 19,093, with 39% working in commerce, 33% in food processing, 19% in transport, 3% in hospitality, and the remainder across several minor sectors.[2] On 16 October 2004, it merged with the Swiss Metalworkers' and Watchmakers' Union and the Union of Construction and Industry, to form Unia.[1]
Presidents
edit- 1915: Jean Schifferstein[3]
- 1941: Hermann Leuenberger[3]
- 1966: Erich Gygax[3]
- 1975: Peter W. Küng[3]
- 1995: Rita Gassmann[3]
- 1997: Beatrice Alder[3]
- 1999: Martin Meyer and Claude Vaucher[3]
References
edit- ^ a b "Gewerkschaft Verkauf Handel Transport Lebensmittel (VHTL)". Historisches Lexikon der Schweiz. Retrieved 9 December 2020.
- ^ Ebbinghaus, Bernhard; Visser, Jelle (2000). Trade Unions in Western Europe Since 1945. Basingstoke: Palgrave Macmillan. p. 676–678. ISBN 0333771125.
- ^ a b c d e f g "Gewerkschaft Verkauf Handel Transport Lebensmittel (VHTL), Fédération du commerce, des transports et de l'alimentation (FCTA)". Schweizerisches Sozialarchiv. Retrieved 9 December 2020.