crockery

English

Etymology

1755, crock +‎ -ery (“collective”).

Noun

crockery (countable and uncountable, plural crockeries)

1. Plates, dishes and other eating and serving tableware, usually made of some ceramic material.
2. Crocks, earthenware vessels, especially domestic utensils.

Hyponyms

• See also Thesaurus:crockery

Translations

plates, dishes and other eating and serving tableware

• Afrikaans: breekware
• Bashkir: һауыт-һаба (hawıt-haba), ҡашығаяҡ (qaşığayaq)
• Catalan: vaixella (ca) f
• Czech: nádobí (cs) n
• Dutch: servies (nl) n
• Finnish: astiat (fi) pl, talousastiat pl, pöytäastiat pl
• French: vaisselle (fr)
• Galician: louza f
• German: Geschirr (de) n, Essgeschirr n
• Italian: terraglia f, vasellame (it) m
• (deprecated template usage) {{trans-mid}}
• Norman: vaisselle f
• Norwegian: servise (no) n
• Polish: sztućce (pl)
• Portuguese: louças
• Russian: посу́да (ru) f (posúda)
• Sotho: dijana (st)
• Spanish: loza (es)

  Latin America: vajilla (es)

• Swedish: servis (sv) c

crocks, earthenware vessels, especially domestic utensils

• Finnish: astiat (fi) pl
• (deprecated template usage) {{trans-mid}}
• German: Geschirr (de) n
• Italian: coccio (it) m
• Russian: гли́няная посу́да f (glínjanaja posúda), фая́нсовая посу́да f (fajánsovaja posúda) (delftware)

References

• Krueger, Dennis (December 1982). "Why On Earth Do They Call It Throwing?" Studio Potter Vol. 11, Number 1.[1] (etymology)
• Oxford English Dictionary.