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New England Cheesemaking Supply Company
New England Cheesemaking Supply Company
Ships from
New England Cheesemaking Supply Company
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Liquid Rennet - Animal Rennet for Cheese Making (2 oz.)

4.5 4.5 out of 5 stars 6,428 ratings
$13.99
2 oz.
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Purchase options and add-ons

  • This single strength animal rennet is the highest quality of rennet available in the USA.
  • NON-GMO and contains no caramel coloring.
  • 1/2 teaspoon will set 2 gallons of milk in approximately 45 minutes. One ounce will set up to 24 gallons of milk.
  • We do not offer this via Fullfilled by Amazon to ensure the rennet is fresh and kept refrigerated until shipped.
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Liquid Rennet - Animal Rennet for Cheese Making (2 oz.)
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Liquid Rennet - Animal Rennet for Cheese Making (2 oz.)

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Product Description

INGREDIENTS: Veal rennet, sodium chloride, sodium benzoate (less than 1%) YIELD: 1/2 teaspoon will set 2 gallons of milk in approximately 45 minutes. DIRECTIONS: The amount to use will vary on the condition of your milk, season and type of cheese you are making. Dilute required amount of rennet with 20 times its volume of cool, potable water. Immediately add into milk and stir for 2 minutes to uniformly distribute. STORAGE: Store rennet in refrigerator. Will keep for 1 year if stored properly. Please note, this item cannot be shipped to Australia or New Zealand.

Customer reviews

4.5 out of 5 stars
6,428 global ratings

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Customers say

Customers find the product easy to use and good quality. They say it works well and produces delicious cheese. Some are disappointed with milk coagulation, while others have mixed opinions on value for money and curdling speed.

AI-generated from the text of customer reviews

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Works wellTasteEase of useRennet qualityValue for moneyCurdling speedMilk coagulation
234 customers mention "Works well"200 positive34 negative

Customers like the product. They say it works well for making cheese, especially Queso Fresco and mozzarella. The quality is good and they haven't had any issues using it.

"Works well. Easy to use." Read more

"A quality rennet. Makes excellent cheese with good coagulation and texture." Read more

"Works very good. I use it for making mozzarella cheese." Read more

"This works great! I had no issue making mozzarella. It's a little pricey, but you only need a little per gallon of milk...." Read more

46 customers mention "Taste"38 positive8 negative

Customers like the taste of the product. They say it makes delicious cheeses, especially goat cheese. The milk curdles nicely and the curds are firm after one hour. Some find it helps make their mozzarella making experience better.

"...Turns out beautiful and yummy!! 👍🏻👅..." Read more

"...Made the cheese creamy and was a faster process...." Read more

"...recipe for 30-minute mozzarella, I was able to get a huge chewy ball of mozzarella cheese...." Read more

"...After 1h the milk was nice and curded, and the cut curds were nice and firm, easy to ladle off. I'm quite pleased with this product...." Read more

35 customers mention "Ease of use"30 positive5 negative

Customers find the product easy to use for making cheese. They say it sets the curds without any trouble, is convenient than tablets, and is great for beginners. It stays fresh and is easy to reorder when their supply runs low.

"Works well. Easy to use." Read more

"Cannot believe how easy it is to make cheese with this product.🥰🥰🥰🥰..." Read more

"Love the liquid rennet so easy to use and it set my curds with no trouble at all. Would highly recommend this for any cheese making project." Read more

"...I was completely wrong. It is really easy and fun to make. Using Liquid Rennet made easy. I did try using vinegar to compare it with rennet...." Read more

26 customers mention "Rennet quality"21 positive5 negative

Customers like the rennet quality. They say it does its job, is easy to use, and sets curds well.

"A quality rennet. Makes excellent cheese with good coagulation and texture." Read more

"...The rennet worked beautifully and as advertised...." Read more

"Love the liquid rennet so easy to use and it set my curds with no trouble at all. Would highly recommend this for any cheese making project." Read more

"It works very well! Sets a good curd." Read more

34 customers mention "Value for money"19 positive15 negative

Customers have mixed opinions about the value for money of the kitchen product. Some say it's good value for the price, while others mention it wastes milk.

"...Results were good. With practice, I expect to get great. Good value for the price." Read more

"This works great! I had no issue making mozzarella. It's a little pricey, but you only need a little per gallon of milk...." Read more

"...We have bought it like 7 times or more already. Worth the price in my opinion!..." Read more

"...Gallons of milk fairly wasted. I don't get it - I use warm water to dilute as I've read. I've tried everything...." Read more

20 customers mention "Curdling speed"11 positive9 negative

Customers have different experiences with the curdling speed. Some mention it works quickly and makes cheese quickly, while others say it didn't curdle properly, disintegrating the curds or resulting in only a couple of curds.

"Excellent service, great product. Will definitely order again" Read more

"...My time and techniques seem to be fine but its just not setting correctly. Ive narrowed it down to either the milk or the rennet...." Read more

"...Made the cheese creamy and was a faster process...." Read more

"...Overall, it curdled milk, but very mall curdles." Read more

14 customers mention "Milk coagulation"3 positive11 negative

Customers are dissatisfied with the milk coagulation. They mention it doesn't curdle the milk, doesn't gel, and makes it slimy instead.

"...Cuanto se usa por galón yo use lo que dicen las instrucciones y no cuajo bien me tocó tirar la leche" Read more

"...the theory and added more than the normal amount and the milk didn't curd any more than when I used the amount called for...." Read more

"Did not coagulate milk. Also product was quite warm when delivered. Suspect it got too hot during shipping...." Read more

"...Shipping from MA in the summer may be a bad idea. Overall, it curdled milk, but very mall curdles." Read more

Great for Mozzarella!
5 out of 5 stars
Great for Mozzarella!
This works great! I had no issue making mozzarella. It's a little pricey, but you only need a little per gallon of milk. Mozzarella takes practice (images are from first attempt), but this rennet does what it needs to do and really separates the curd from the whey very well! Will buy again.
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Top reviews from the United States

  • Amazon Customer
    5.0 out of 5 stars Good product
    Reviewed in the United States on December 23, 2024
    Size: 2 oz.Verified Purchase
    Works well. Easy to use.
    Helpful
     Report
  • SpragueRiverHomestead
    5.0 out of 5 stars Quality rennet at a good price
    Reviewed in the United States on December 12, 2024
    Size: 2 oz.Verified Purchase
    A quality rennet. Makes excellent cheese with good coagulation and texture.
    Helpful
     Report
  • Nadiia
    5.0 out of 5 stars Great
    Reviewed in the United States on November 24, 2024
    Size: 2 oz.Verified Purchase
    Works very good. I use it for making mozzarella cheese.
    Helpful
     Report
  • Jessica
    5.0 out of 5 stars Great for Mozzarella!
    Reviewed in the United States on September 8, 2024
    Size: 2 oz.Verified Purchase
    This works great! I had no issue making mozzarella. It's a little pricey, but you only need a little per gallon of milk. Mozzarella takes practice (images are from first attempt), but this rennet does what it needs to do and really separates the curd from the whey very well! Will buy again.
    Customer image
    Jessica
    5.0 out of 5 stars Great for Mozzarella!
    Reviewed in the United States on September 8, 2024
    This works great! I had no issue making mozzarella. It's a little pricey, but you only need a little per gallon of milk. Mozzarella takes practice (images are from first attempt), but this rennet does what it needs to do and really separates the curd from the whey very well! Will buy again.
    Images in this review
    Customer image Customer image
    Customer imageCustomer image
    7 people found this helpful
    Helpful
     Report
  • massiel
    4.0 out of 5 stars Perfect
    Reviewed in the United States on October 22, 2024
    Size: 2 oz.Verified Purchase
    Good product
    One person found this helpful
    Helpful
     Report
  • chewie
    5.0 out of 5 stars Does the job.
    Reviewed in the United States on January 3, 2025
    Size: 2 oz.Verified Purchase
    I use this to make my goat milk cheese. Good stuff
    Helpful
     Report
  • Roger Parkins
    5.0 out of 5 stars It made cheese
    Reviewed in the United States on December 27, 2024
    Size: 2 oz.Verified Purchase
    Yeah idk. Added it while following a cheese recipe and it sure did make cheese. Good product since it did that.
    Helpful
     Report
  • Ebru
    5.0 out of 5 stars Good
    Reviewed in the United States on December 17, 2024
    Size: 2 oz.Verified Purchase
    İtem is wırking. İt makes good cheese
    Helpful
     Report

Top reviews from other countries

Translate all reviews to English
  • Dina D
    5.0 out of 5 stars Very satisfied
    Reviewed in Canada on October 18, 2024
    Size: 2 oz.Verified Purchase
    I am extremely satisfied with the Liquid Rennet - Animal Rennet for Cheese Making. The quality of the product is excellent, and it has consistently delivered perfect results in my cheese-making process. The rennet works efficiently, allowing me to achieve great texture and flavor in my cheeses every time. The 2 oz. size is convenient and long-lasting. I highly recommend this product to both beginners and experienced cheese makers. It’s been a great addition to my kitchen!
    Report
  • Audrey D
    5.0 out of 5 stars Good
    Reviewed in Mexico on July 2, 2024
    Size: 2 oz.Verified Purchase
    Does the job!
    Report
  • Amazon Customer
    5.0 out of 5 stars Makes a great cheese with 1/2 tsp
    Reviewed in Canada on October 23, 2024
    Size: 2 oz.Verified Purchase
    Makes a great cheese with 1/2 tsp for a gallon or 2. Last for a year or more, even if you make cheese every week
    Report
  • Mayra Noemi
    5.0 out of 5 stars Exacto lo que necesitaba
    Reviewed in Mexico on August 31, 2019
    Size: 2 oz.Verified Purchase
    Lo que esperaba!
    Report
  • Gina Atanasiu
    1.0 out of 5 stars Did not work
    Reviewed in Canada on August 16, 2024
    Size: 2 oz.Verified Purchase
    I followed all the instructions after trying hard to remove the label that covered the instruction, I also watched many YouTube videos with other people using rennet to make cheese, and they are all the same, very straight forward. I waited 12 hours and nothing happened. I doubled the amount and waited another 6 hours, and I could see a little bit of coagulation, so I added again double amount, and I am going to wait a few more hours. If it still does not work, I will just simple use vinegar or yeast, and I am not going to spend my money again on products that do not work and cannot return. Very disappointed.
    Report