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Victorinox Fibrox 7-Inch Granton Edge Santoku Knife

4.7 out of 5 stars 1,624 ratings

$48.35 with 22 percent savings
List Price: $62.00
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Purchase options and add-ons

Blade Material High Carbon Stainless Steel
Brand Victorinox
Color Black
Handle Material Fibrox
Blade Edge Santoku Knife

About this item

  • The Japanese Santoku knife means "three uses" which refers to its excellence in slicing, dicing, and mincing
  • Combines features of a cleaver with a chef's knife while its unique shape allows it to be used as a spatula to scoop up whatever you are chopping
  • The Granton blade creates pockets of air, so potatoes or other veggies fall away from the blade more easily
  • Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; lifetime warranty against defects in material and workmanship
  • Please NOTE that this item ships with international item number 6.8529.17 on the blade and not 47529.US2, 45529, 41529 or 40529 but is the same 7" Fibrox Pro Santoku Knife.

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From the manufacturer

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About Victorinox

At Victorinox we’re all about exceptional products that are designed to be reliable, clever companions on your everyday adventures at home and out in the world. Since our inception back in 1897, when Karl Elsener developed the ‘Original Army Knife,’ we’ve grown into a globally trusted brand offering functionality, innovation, iconic design and uncompromising quality standards. We bring our design and engineering expertise to create products that help you travel with ease, work smart, feel confident and handle whatever life throws at you.

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Product information

Blade Material High Carbon Stainless Steel
Brand Victorinox
Color Black
Handle Material Fibrox
Blade Edge Santoku Knife
Blade Length 7 Inches
Construction Type Stamped
Item Weight 3.2 Ounces
Blade Color Silver
Is Dishwasher Safe Yes
Item Length 7 Inches
Manufacturer Victorinox
Size 7"
UPC 046928075225 046928475292 763615757416
Global Trade Identification Number 00763615757416
Item Weight 3.2 ounces
ASIN B000QCPNWM
Item model number 6.8523.17
Customer Reviews
4.7 out of 5 stars 1,624 ratings

4.7 out of 5 stars
Best Sellers Rank #38,773 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
#15 in Santoku Knives
Is Discontinued By Manufacturer Yes
Date First Available September 1, 2004

Warranty & Support

Product Warranty: For warranty information about this product, please click here

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Victorinox Fibrox 7-Inch Granton Edge Santoku Knife


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Product Description

Preferred by both home chefs and culinary professionals, the 7" Victorinox Fibrox Pro Santoku Knife can handles slicing, dicing, and mincing with ease. Crafted with a comfortable handle, superior weight and balance, and a razor sharp Granton edge that rarely requires re-sharpening, this knife is an essential tool for every kitchen.

Top Brand: Victorinox

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Price-22% $48.35
List:$62.00
$18.37$62.49-10% $20.67
List:$22.98
-20% $79.63
List:$99.99
$96.25
Delivery
Get it as soon as Monday, Apr 28
Get it as soon as Monday, Apr 28
Get it as soon as Monday, Apr 28
Get it as soon as Monday, Apr 28
Get it as soon as Tuesday, Apr 29
Customer Ratings
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number of pieces
blade edge
blade material
blade length
blade color
handle material
construction type
dishwasher safe

Customer reviews

4.7 out of 5 stars
1,624 global ratings

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Customers say

Customers find this knife sharp and effective for chopping vegetables, with one noting it keeps cutting nicely between sharpenings. Moreover, the knife is well-made, with one customer mentioning it holds up well in the dishwasher, and they appreciate its light weight that's heavy enough for its size. Additionally, the blade holds an edge for a very long time, and customers find it comfortable to use, with one describing it as totally ergonomic.

AI-generated from the text of customer reviews

475 customers mention "Sharpness"437 positive38 negative

Customers praise the knife's sharpness, noting that it stays sharp between sharpenings and works well for chopping vegetables.

"...Sails through tomatoes, bell and jalapeno peppers, minces parsley fantastically (much less sticking to the side than the Grand Prix II), cuts cooked..." Read more

"...brand smooth black borosilicate honing rod and that keeps it cutting nicely between sharpenings which it probably only gets once a year or so...." Read more

"...Great for slicing anything that is thick, fruit, vegetables, cheese. Love all my Victorinox Fibrox knifes...." Read more

"...Steel is a lot tougher and this steel gets sharper than ceramic. It is even sharper than our Kershaw and Victorinox pocket knives. That says a lot." Read more

370 customers mention "Knife quality"344 positive26 negative

Customers praise the knife's quality, describing it as an amazing and beautiful piece of cutlery that works well in the kitchen.

"...It's a beautiful knife, so it can stay on display. It's magnetic, so it can be put on a magnetic knife strip...." Read more

"...The handle is excellent because it provides such a confident grip, even with wet or greasy hands. This is its top safety feature in my opinion...." Read more

"These knives are light weight, with durable, plastic handles that are easy to grip. The knifes hold an edge very well if you don't abuse them...." Read more

"This is a santuko, three virtues knife. I will admit it has more than three and all are pretty virtuous. Why didn't I buy this earlier?..." Read more

303 customers mention "Value for money"292 positive11 negative

Customers find the knife offers good value for money, appreciating its quality relative to the price.

"...It is an amazing value, especially for home use. It's at that price point where, because it is so good, it's absolutely worth it, but that in three..." Read more

"...Love all my Victorinox Fibrox knifes. Worth the investment and much cheaper than many comparable knifes." Read more

"...I will admit it has more than three and all are pretty virtuous. Why didn't I buy this earlier? We do a lot of cooking...." Read more

"...does feel cheap, it is sharp, easy to use, and overall a decent kitchen knife for the price...." Read more

194 customers mention "Weight"145 positive49 negative

Customers appreciate the knife's weight, describing it as properly weighted and easy to handle.

"...This knife, however, is exceeding my expectations. It is light, agile, durable...." Read more

"These knives are light weight, with durable, plastic handles that are easy to grip. The knifes hold an edge very well if you don't abuse them...." Read more

"...It is light for its size, and is very sharp. I have touched up the blade a few times...." Read more

"...that the Victorinox is not well balanced, but overall it is a light weight knife, which is not necessarily a bad thing, but a preference...." Read more

183 customers mention "Quality"145 positive38 negative

Customers find the knife well made and substantial, with one customer noting it holds up well in the dishwasher.

"...This knife, however, is exceeding my expectations. It is light, agile, durable...." Read more

"These knives are light weight, with durable, plastic handles that are easy to grip. The knifes hold an edge very well if you don't abuse them...." Read more

"...Steel is a lot tougher and this steel gets sharper than ceramic. It is even sharper than our Kershaw and Victorinox pocket knives. That says a lot." Read more

"...Still slices soft tomatoes like butter. Knife has held up well, no chips or dings in the cutting edge...." Read more

168 customers mention "Cut quality"159 positive9 negative

Customers praise the knife's cutting performance, noting it slices through everything with ease, particularly mentioning it handles tomatoes, onions, and potatoes effortlessly.

"...By the by, It's sharp. It cuts onions very, very well...." Read more

"...This blade style and size works great for a wide variety of kitchen cutting chores and it's very rare we pull out another knife, like maybe the..." Read more

"...It is far easier to deal with than special snowflake ceramic knives. Steel is a lot tougher and this steel gets sharper than ceramic...." Read more

"...yet to sharpen this one and it is still very sharp and easily slices tomatoes like butter...." Read more

119 customers mention "Comfort"111 positive8 negative

Customers find the knife comfortable to hold, noting it feels good in hand and has a natural grip, with one customer mentioning it's particularly pleasant for chopping carrots.

"...It is light, agile, durable. From day one it felt naturally like my right hand, like it's always been there...." Read more

"...The shape, texture, and material all work together to make it really comfortable and make your grip confident...." Read more

"...A nice feature and it feels good, but light in my hand...." Read more

"...-It feels awesome wielding such a sharp blade. I feel like an ancient samurai tasked by my emperor to slay a sworn enemy of our people...." Read more

110 customers mention "Edge retention"90 positive20 negative

Customers praise the knife's edge retention, noting that it holds sharpness for a long time and is easy to maintain. One customer mentions that the blade grooves effectively prevent food from sticking.

"...The blade material is excellent, holds an edge well, I hone it with a Mac-brand smooth black borosilicate honing rod and that keeps it cutting..." Read more

"...The knifes hold an edge very well if you don't abuse them. This groves on the side of this knife make it so food does not stick as readily...." Read more

"...On the plus side, the knife is very sharp and has maintained a good edge. The blade steel appears to be very high quality...." Read more

"...handwashing and regular honing on a quality steel, it maintains this edge extraordinarily well...." Read more

Great For Root Vegetables
5 out of 5 stars
Great For Root Vegetables
While starting life as a graduate student, I made the decision to get more serious about cooking to eat better and save money. A functional kitchen begins with quality cookware and a good set of knives; toward that end, I considered purchasing several of Victorinox's knife sets: Victorinox 46892 Fibrox 3-Piece Chef's Knife Set, Victorinox 8-Piece Knife Block Set, Victorinox 7-Piece Knife Block Set, Victorinox Swiss Classic 15-Piece Cutlery Block Set. In the end I found that, at Amazon's heavily-discounted prices, it's just as economical to construct a 'custom set' by purchasing the knives individually. This also ensures that you get exactly what you want, and that you don't waste money on knives that you don't want or need. In the end, I purchased: Victorinox 40521 10-Inch Chef's Knife, Black Fibrox Handle Victorinox Fibrox 7-Inch Granton Edge Santoku Knife Victorinox 5-Inch Mini-Chef's Knife with Fibrox Handle Victorinox Honing Steel 12-Inch Round Regular Cut, Black Plastic Handle Henckels 20-Slot Super Knife Storage Block All of these products are very highly reviewed, and together they form an excellent introductory knife collection at a reasonable price. As a vegetarian with a penchant for root vegetables, I am using this knife almost constantly. The granton edge enables me to dice through fields of potatoes, rutabagas, celeriac, and parsnip with ease. The construction is top-notch and the Fibrox handle ensures that it is easy to clean. As is the case with other Victorinox knives, the cutting edge is amazingly sharp and, when cared for properly with handwashing and regular honing on a quality steel, it maintains this edge extraordinarily well. At this price, the casual at-home cooking hobbyist is unlikely to find a better deal.
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Top reviews from the United States

  • Reviewed in the United States on April 2, 2014
    Product Packaging: Frustration-Free PackagingVerified Purchase
    I have the Grand Prix Wusthof santoku, the Grand Prix II, the Classic, the Gourmet. I have a few others, too. And yet, this knife is *sharp*. I used to work in catering and restaurants, so I'm aware that because of the wear and tear we don't use the best things - just enough to get the job done.

    This knife, however, is exceeding my expectations. It is light, agile, durable. From day one it felt naturally like my right hand, like it's always been there.

    It is an amazing value, especially for home use. It's at that price point where, because it is so good, it's absolutely worth it, but that in three or four years, you won't mind replacing it. It's a beautiful knife, so it can stay on display. It's magnetic, so it can be put on a magnetic knife strip.

    I bought one for my grandmother, too. I go to her house all summer to grill - and I need a knife that feels like it's a part of me!

    If you don't want to spend the money on a fleet of premium knives, this one seems like it will do the same job at a lower price point. I've not had it that long, but if this review is not updated from its 5-star rating, I still have it and it is going strong.

    By the by, It's sharp. It cuts onions very, very well. Sails through tomatoes, bell and jalapeno peppers, minces parsley fantastically (much less sticking to the side than the Grand Prix II), cuts cooked chicken flesh (coq au vin) around the bone beautifully. I am thinking about replacing some of my older knives with this guy - and for me, that's saying a lot!
    2 people found this helpful
    Report
  • Reviewed in the United States on June 20, 2023
    Product Packaging: Standard PackagingVerified Purchase
    This is an excellent choice for a kitchen knife.

    We have a drawer full of knives we rarely use and then we have this one that lives on the counter cutting board (always with edge facing away). Turns out that we (and I expect most folks) don't want or need a collection of knives, we just want to cut things as we prepare food. This blade style and size works great for a wide variety of kitchen cutting chores and it's very rare we pull out another knife, like maybe the slicer on Thanksgiving, this gets used for everything else.

    The handle is excellent because it provides such a confident grip, even with wet or greasy hands. This is its top safety feature in my opinion. A rosewood handle or fancy showroom handle just can't perform like this one can. The shape, texture, and material all work together to make it really comfortable and make your grip confident. I don't think I've ever lost grip of this knife, which of course would be dangerous, especially with the dogs lurking below the counter looking for something to drop.

    The blade material is excellent, holds an edge well, I hone it with a Mac-brand smooth black borosilicate honing rod and that keeps it cutting nicely between sharpenings which it probably only gets once a year or so. It cleans up well, the Granton "scallops" probably do something but I can't clearly tell, maybe make slices of potato or something resist sticking to the blade, but it's not night-and-day or anything against a smooth blade.

    Anyway, a very satisfactory knife and if it ever wears out (doubt it) we'll get another just like it. Definitely an excellent choice for the permanent resident of your counter cutting board.
    6 people found this helpful
    Report
  • Reviewed in the United States on May 16, 2024
    Product Packaging: Standard PackagingVerified Purchase
    These knives are light weight, with durable, plastic handles that are easy to grip. The knifes hold an edge very well if you don't abuse them. This groves on the side of this knife make it so food does not stick as readily. Great for slicing anything that is thick, fruit, vegetables, cheese. Love all my Victorinox Fibrox knifes. Worth the investment and much cheaper than many comparable knifes.
    One person found this helpful
    Report
  • Reviewed in the United States on October 27, 2016
    Product Packaging: Frustration-Free PackagingVerified Purchase
    This is a santuko, three virtues knife. I will admit it has more than three and all are pretty virtuous. Why didn't I buy this earlier? We do a lot of cooking. We rarely use any form of canned food, so food prep is a big thing in this household. However, none of our knives could get really sharp, nor keep that sharp edge for long.

    This is different. It is razor sharp out of the box.It is still that sharp although other knives would show signs of dulling by now. It goes through hard carrots as if they were cucumbers. Cuts are far cleaner, smoother, edges of the cut veggies are sharp.

    It may look cheap from a distance because of he plastic handle. However, on closer inspection, one can feel it has that Magpul like texture, and the steel blade is well formed and polished. It is light for its size, and is very sharp.

    I have touched up the blade a few times. It is far easier to deal with than special snowflake ceramic knives. Steel is a lot tougher and this steel gets sharper than ceramic. It is even sharper than our Kershaw and Victorinox pocket knives. That says a lot.
    One person found this helpful
    Report

Top reviews from other countries

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  • Osiris Lazaro
    5.0 out of 5 stars Excelente cuchillo, buen precio y muy buena calidad.
    Reviewed in Mexico on July 22, 2023
    Product Packaging: Standard PackagingVerified Purchase
    The media could not be loaded.
    Es un chilló que supera las expectativas, es de muy buena calidad, muy ligero y tiene un filo increíble.
    Report
  • melissa
    5.0 out of 5 stars Extremely Sharp and Lightweight
    Reviewed in Canada on April 25, 2022
    Product Packaging: Standard PackagingVerified Purchase
    Great product, came with the Fibrox Pro Handle. It's extremely sharp, very light and agile. Perfect for fine-dicing veg. Bought it for a 9 course menu testing coming up. Pretty happy with it.
  • AK
    5.0 out of 5 stars Great knife at a great price
    Reviewed in Canada on December 30, 2021
    Product Packaging: Standard PackagingVerified Purchase
    Customer image
    AK
    5.0 out of 5 stars
    Great knife at a great price

    Reviewed in Canada on December 30, 2021

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  • Rommel Escalante
    5.0 out of 5 stars Buenísimo!
    Reviewed in Mexico on November 22, 2023
    Product Packaging: Standard PackagingVerified Purchase
    Superó mis expectativas
  • F Penny
    5.0 out of 5 stars Lightweight, comfortable and holds a great edge
    Reviewed in Canada on June 25, 2022
    Product Packaging: Standard PackagingVerified Purchase
    I have been a long lover of Victorinox's fibrox knives for butchery so I finally caved and bought this for everyday cooking. I absolutely love it!!! I'd been using an 8" Cold Steel chef's knife previously, and this is so much more comfortable and light for normal everyday food prep. The blade is sharp out of the box and maintains an edge nicely with basic steeling. I'll still use a heftier chef's knife for heavy chopping, but this is my go to for most veggies and slicing meats. The handle is very very comfortable as well - Fibrox is my favourite for non-slip & easy clean and the size fits my hand nicely (may be too small if you have huge hands). Absolutely love this knife!