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Lay crescent dough in a casserole for a quick-and-easy dinner almost too good to be true
Lay crescent dough in a casserole for a quick-and-easy dinner almost too good to be true
Allrecipes on Instagram: "That cheese pull though 🤤🤌 Ingredients: 12 ounces medium pasta shells cooking spray 1 tablespoon extra-virgin olive oil 1 pound ground sirloin 1 1/4 teaspoons kosher salt, divided, plus more for cooking pasta 1 teaspoon dried Italian seasoning, divided 1/2 teaspoon freshly ground black pepper, divided 1 yellow onion, chopped 1 1/2 tablespoons minced garlic, divided 1 (24 ounce) jar marinara sauce (such as Rao’s) 1 cup whole-milk ricotta cheese 1 (8 ounce) package cream cheese, softened 1/2 cup freshly grated Parmesan cheese 1/4 cup fresh basil leaves, chopped, plus more for garnish 1 large egg, lightly beaten 1 cup shredded low-moisture part-skim mozzarella cheese 🧑‍🍳: @amandaeight #pastarecipes #pasta #stuffedshells #pastabake"
BRITSCOOKIN on Instagram: "Million Dollar Spaghetti 🍝 ♥️🥗 Ingredients: • 1 lb spaghetti (or pasta of choice) • 1 lb ground beef • 1 onion, chopped • 1 bell pepper, chopped • 1 24oz jar spaghetti sauce • 1-2 tbsp Britscookin Garlic & Herb seasoning • 1 stick unsalted butter • 2 tbsp minced garlic • 2 cups heavy cream • 1 cup parmesan cheese, shredded • 1 cup asiago cheese, shredded (or substitute with an additional cup of parmesan) • 8 oz mozzarella cheese, shredded • Parsley (optional for garnish) Instructions: 1. Cook pasta. 2. Brown beef with onion and bell pepper, season with Britscookin Garlic & Herb, and mix with spaghetti sauce. 3. Make alfredo sauce by melting butter, adding garlic and cream, then stirring in parmesan and asiago (or more parmesan if substituting
Allrecipes on Instagram: "Be honest, how many times did you make these Chicken Piccata Meatballs this year? 👀 Tap the link in @allrecipes bio to get the full recipe or keep reading: Ingredients: 2 shallots, finely minced 1/4 cup freshly grated Parmesan cheese 1/4 cup half and half 1 cup seasoned bread crumbs, divided 2 tablespoons finely minced parsley, divided 1 large egg 2 tablespoons capers, divided 1 pound ground chicken 1 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper 1/4 teaspoon garlic powder 3 tablespoons olive oil, plus more as needed 1/4 cup white wine 1 1/4 cups chicken stock 1 1/2 tablespoons fresh lemon juice 3 tablespoons cold butter, cut into cubes Directions • Add half of shallots to a large bowl. Stir in Parmesan cheese, half and half, 1/3 cup bread crumb
Sarah M Lasry - EASY RECIPES & TRAVEL on Instagram: "French Onion Orzo Chicken One Pan Dinner - the secret weapon to getting your kids to lick their plates clean! Legit this was outrageously delicious - I took my basic French onion chicken recipe and decided to just add some orzo to it for a more substantial one pan dinner dish. And Tunie B - the kid who will not touch most things that have chicken near it - are 2 BOWLS - hello?!!!! Miracles do happen 🙏🏻🤣🤣 It’s so easy to make and so delicious Recipe: 3-4 tbsp oil Chicken capons with skin on 2 large onions, sliced 2 tsp. Dried thyme 2 tsp. Salt 1 tsp. Pepper 1 tbsp. Dried garlic slices (or 2 tsp. Garlic powder) 1 pint mushroom 1.5 cups orzo Beef or chicken broth to cover everything (about 2 cups) 2-3 tbsp honey In a
Kennedy Chugg on Instagram: "HOMEMADE COSTCO CHICKEN BAKES 🐓🥓😍 But better!! I have never been a huge fan of the food court ones but these are so good and you can adjust the recipe to your own taste too! Some peas and carrots would be an easy veggie to throw in or serve it with a side salad for some bonus greens. This is such an easy crowd pleasing weeknight dinner for busy families! 😋 RECIPE: preheat oven to 350. In a bowl drain and mix 1 can of canned chicken (you can use rotisserie or leftovers too), add 3 tbsp of bacon bits, 1/2 cup of Parmesan cheese, and 1/3 cup of Cesar dressing (ranch would be delish). Roll out 1 can of crescent dough and divide in half. Pinch any holes closed. Add your chicken Cesar mix to one half of the roll then holf and seal shut. Add cheese and seasonin
Shay Spence on Instagram: "holiday honey butter ham and cheesy biscuits HOT HONEY BUTTER HAM AND CHEESE BISCUITS (makes 12) 2 cups self-rising flour 1 1/2 sticks butter, divided 2/3 cup cold buttermilk 2 Tbsp. hot honey (or honey mixed with hot sauce) Thick cut ham, cut into bite-size slices Swiss cheese, cut into bite-size slices Place one stick of butter in the freezer for at least 30 minutes. Preheat oven to 375F. In a large bowl, add flour and grate in the frozen butter using the largest holes of a box grater. Mix together gently with your hands, then add buttermilk and stir with a fork to combine. Use your hands to form a dough, but don’t overwork it. If the dough doesn’t come together, add a little more buttermilk, but it should be a little bit dry. Melt remaining half stick of b
Wellness Inspiration Hub on Instagram: "Healthy Honey Sesame Chicken & Egg Fried Rice! Ingredients 👇🏼 - 600g Diced Chicken Breast (raw weight) - 1/2 Tsp Black Pepper, 1 Tsp Garlic Powder, 1 Tsp Onion Powder - 25ml Light Soy Sauce (marinate in chicken - Brand: Ayam) - 300g Frozen Mixed Vegetables - 2 Eggs & 100g Egg Whites (or just regular eggs) - 20g Spring Onion (white bits only) - 560g Cooked White Day Old Rice - 25ml Light Soy Sauce (add to fried rice) - 10ml Sesame Oil - 10g Spring Onion (green bits only) - 1 Tsp Cornflour Mixed With 1/2 Cup Cold Water Sauce 👇🏼 - 60g Honey - 20ml Light Soy Sauce - 40g Reduced Sugar Ketchup - 15ml Rice Wine Vinegar - 3 Diced Garlic Cloves #lowcalorie #highprotein #easyrecipe #healthyrecipes #mealprep #highproteinmeals #honeysesamechicken Credit