Eat Your Greens, Reds, Yellows, Oranges and Purples!

Eat your vegetables, any color and in any way
7.2k Pins
·18h
a casserole dish filled with vegetables and topped with crumbled toppings
Brussels Sprouts with Smoked Bacon in a Mustard Cream Topped with a Parmesan Crust
spinach and cheese casserole in a skillet with a spoon on the side
Absolutely Unreal Creamed Spinach with Boursin (20 Minutes)
asparagus on a plate with a knife and seasoning sprinkles
Elevate Any Vegetable With This Two-Ingredient Sauce
·
25m
a woman holding up a large piece of food
Jennifer Valentyne on Instagram: "Crispy Parmesan Carrots 🥕 6 large carrots..quartered 2-3 tbsp olive oil 1 tsp paprika 1 tsp chili powder 1 tsp onion powder 1 tsp garlic powder 1 tbsp fresh parsley Dip each piece in grated parmesan cheese 🧀 Bake at 400° for 25 minutes #sidedish #parmesancarrots #easyrecipe #appetizer #carrots"
a white bowl filled with brussel sprouts and topped with cranberries
Maple Roasted Brussels Sprouts with Cranberries
Maple roasted brussels sprouts with cranberries
·
25m
a plate filled with brussel sprouts and pomegranates
Roasted Balsamic Parmesan Brussels Sprouts.
Roasted Balsamic Parmesan Brussels Sprouts. - Half Baked Harvest
·
40m
a bowl filled with cooked broccoli on top of a green tile floor next to a spoon
Crispy Smashed Broccoli with Balsamic & Parmesan
·
25m
several different colored vegetables in a wooden tray
20 Swiss Chard Recipes That Showcase the Versatility of This Healthy Green
asparagus being cooked in a pan on a table
31 Asparagus Recipes That Spotlight Our Favorite Spring Vegetable