International Cuisine

Explore recipes from other countries of the world- International Cuisine. From drinks to lunch and dinner ideas, you will find many.
293 Pins
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3mo
Tasty Mixed Dal
Mixed Dal is spicy and tasty, makes a good accompaniment with any meal. It makes a good option for busy day also as it is filling.
Watermelon Granita
Watermelon Granita is a frozen dessert from Italy. On a summer day,it is refreshing. It is one of the easiest frozen dessert you can make.
Crispy Bhindi Fry
Crispy Bhindi Fry makes a good accompaniment with any meal. It is liked by kids and adults alike. Here are two ways to make crispy bhindi fry.
Cabbage and Methi Muthiya
Cabbage and Methi Muthiya is a tasty snack from Gujarati cuisine. Here is the steamed version which I often make.
Banana Date Milkshake
Banana Date Milkshake is tasty and filling. The natural sweetness of dates makes it healthy and ideal for most people.
Pink Peppercorn Risotto Stuffed Tomato • My Culinary Expressions
Pink Peppercorn Risotto Stuffed Tomato • My Culinary Expressions
No Onion Garlic Thali
A simple, tasty,easy to prepare Indian meal. Thali is the Indian word for a platter made with different delicacies. Check the link for more information.
Eggless Vanilla Swiss Roll Cake • My Culinary Expressions
Eggless Vanilla Swiss Roll Cake • My Culinary Expressions
Vegan Jambalaya Recipe | The Mad Scientists Kitchen
This Festive season serve your guests a Vegan Jambalaya. Easy and adaptable to suit your tastebuds and your pantry. A dish that can be made as elaborate or simple but is very flavourful. Try it!
Middle Eastern Crispy Falafel Recipe | Homemade Vegan Falafel • My Culinary Expressions
Middle Eastern Crispy Falafel Recipe | Homemade Vegan Falafel • My Culinary Expressions
Soya Chunks Manchurian
Soya Chunks Manchurian is a tasty appetiser from Indo-Chinese cuisine. It makes a good snack for the weekend. Check out the recipe to make it in your kitchen.
Almond Cookies
Almond Cookies are my all time favourite cookies. With the holiday season here, I am baking them again now.