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Garlic Bread

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two pieces of bread topped with shrimp and cheese
Cheesy Shrimp Garlic Bread Delight
Ingredients: 1 baguette, halved lengthwise 3 tbsp unsalted butter, melted 3 garlic cloves, minced 1 lb shrimp, peeled and deveined 1 cup shredded mozzarella cheese ½ cup grated Parmesan cheese 1 tbsp olive oil 1 tsp Italian seasoning 1 tbsp fresh parsley, chopped (for garnish) Instructions: Preheat oven to 375°F (190°C). Place baguette halves on a baking sheet, cut side up. Mix melted butter with minced garlic and brush generously onto the bread. Heat olive oil in a skillet over medium heat. Cook shrimp with Italian seasoning until pink and cooked through. Spread cooked shrimp over the bread, then sprinkle with mozzarella and Parmesan cheese. Bake for 8-10 minutes or until cheese is melted and bubbly. Garnish with parsley before serving.
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