Butternut squash and brussel sprouts recipes

Roasted Brussels Sprouts and Butternut Squash with a citrus vinaigrette make for the perfect side dish during the holiday season! Top with dried cranberries and pecans for a festive feel!

This Maple Roasted Butternut Squash and Brussels Sprouts is the perfect side dish for the holidays. The sweetness of the maple syrup is amazing! It's prep ahead friendly and very easy to make.

Get ready to impress with a stunning autumn vegetable dish - Roasted Brussels and Butternut Symphony! Combining fresh Brussels sprouts and rich butternut squash, this recipe showcases the beauty of seasonal produce. Perfectly roasted for a crispy texture and deep flavors, this dish is not only a feast for the eyes but also a nutritious addition to your table. Whether you're hosting a festive gathering or a simple weeknight dinner, this roasted vegetable medley will steal the show

Roasted Butternut squash and Brussels Sprouts - This butternut squash and brussels sprouts recipe is LIFE! My roasted brussels sprouts and butternut squash recipe features brussels sprouts and squash (obviously!), but also bacon, garlic and a drizzle of a slightly sweet and savory maple and mustard dressing.

This easy-to-make Roasted Fall Vegetables recipe is a delicious blend of savory butternut squash, Brussels sprouts and shallot with bursts of cranberry sweetness in every bite. Maple walnuts add texture and crunch, while optional creamy goat cheese brings a hint of tanginess.

Savory roasted butternut squash and Brussels sprouts, a healthy and flavorful fall side dish, perfect for any meal or holiday gathering.

This **fall-inspired salad** is a perfect blend of sweet and savory flavors, featuring roasted butternut squash, Brussels sprouts, and sweet potatoes. Topped with a tangy cranberry glaze, creamy goat cheese, and a handful of fresh cranberries, it’s a vibrant, seasonal dish that’s both comforting and refreshing. Ideal for autumn gatherings or a nourishing side for any meal!

Roasted Butternut Squash and Brussels sprouts with Pecans and Cranberries is one of the best holiday side dishes you'll ever try! It's a perfect recipe for Thanksgiving, Christmas, New Year's Eve, or any time you

Savor the delicious flavors of roasted butternut squash and Brussels sprouts with this easy and healthy recipe. The caramelized sweetness of the squash perfectly complements the earthy bitterness of the sprouts, creating a harmonious blend of tastes and textures. This dish is not only packed with nutrients and antioxidants, but also makes a beautiful addition to any fall or winter meal.

This Cranberry-Glazed Roasted Butternut Squash, Brussels Sprouts, and Sweet Potato Salad is a vibrant and flavorful dish, combining roasted vegetables with a sweet and tangy cranberry glaze. Topped with crumbled goat cheese and dried cranberries, it’s the perfect side dish for any occasion, adding both color and flavor to your meal. The earthy sweetness of the roasted vegetables pairs beautifully with the tangy glaze and creamy goat cheese