Cajun collard greens recipe

These Cajun Collard Greens with Bacon is a kicked-up variation on a beloved Southern side dish that's certain to add spice to the menu.

Learn how to cook collard greens the ultimate way, cooked low and slow with bacon, ham, and spices for the most tender greens and to-die-for pot likker.

Southern Collard Greens Recipe simmered with smoked turkey wings, green and red peppers, onions, garlic, white vinegar, red pepper flakes make this dish so tasty. No one will complain about not having enough meat in this dish. Perfect for Thanksgiving or any day of the week.

Love collard greens? Love cabbage? The two are even better together than they are on their own! -- Especially if you like a milder-flavored version of collards. Southern Collards & Cabbage Mixed Greens are seasoned with bacon, slow-simmered until super tender, and packed full with fabulous flavor. They're a perfect comfort food side for Thanksgiving dinner, New Year's Day, or any time that Southern collards craving hits.

This green gumbo recipe, aka "gumbo z'herbes", is a Louisiana classic Cajun gumbo made with mixed greens like kale, collards, beet greens, mustard, chard, you name it. One of my favorites. We're cooking up a classic gumbo you may not have heard of in the Chili Pepper Madness kitchen tonight, my friends. It's called "Gumbo Z'Herbes", or Green Gumbo.

Tender collard greens and cabbage cooked with bacon, onions, and the perfect touch of seasoning. This is the perfect soul food side dish!

This best Southern Collard Greens Recipe features tender flavorful greens cooked with bacon and onion and seasoned with smoked ham hocks.

Cabbage and collard greens are fried with plenty of smoky bacon, seasoned with greens seasoning, and simmered until meltingly tender.

This Southern Turnip Greens recipe is slow cooked with smoked meat creating tender greens that are packed with flavor.