Cojita corn

Mexican Street Corn (Elote) is a flavorful corn recipe. Sweet corn covered in crema sauce and cotija cheese makes the best veggie side dish!

Mexican corn salad is made of sweet corn mixed with homemade Mexican crema, spices, and topped off with cotija cheese.

Mexican Street Corn Salad Recipe – This salad bursts with traditional Mexican flavors, like cotija cheese and chili, combined with the sweetness of the grilled corn. It’s a unique twist…

Mexican Street Corn Recipe | Elote Corn | Mexican Corn on the Cob #corn #sidedish #summer #cheese #grilling #dinner #dinneratthezoo

Mexican Street Corn is chargrilled, then smothered in a spicy and creamy sauce mixture just before topped with cilantro and cotija cheese!

Slathered in a tangy, smoky chili lime sauce and garnished with salty cotija cheese, this Mexican street corn recipe takes only 25 minutes to make and is the perfect side dish for a Mexican feast or summery barbeque!Mexican Street CornMexican Street Corn

Mexican Street Corn Salad is easy, creamy, and packed with flavor! Your favorite roasted Mexican street corn (Elote) is cut off the cob to make Esquites.

This Mexican Street Corn Salad recipe is loaded with all the flavors of elote and esquites. You'll love the fresh flavors of this salad--tangy crema dressing, cotija cheese, cilantro, chili and lime! It's everything you love about authentic mexican street corn, packed into an easy summer salad that's perfect for BBQs, potlucks, and picnics. Get this easy corn salad recipe and more summer salads to try at One Lovely Life

The Pioneer Woman Mexican Street Corn is a staple of the summer and you can make it yourself. Top char-grilled corn on the cob with a tangy, creamy sauce, sprinkle with crumbled cheese, and dig in. Perfect for a backyard barbecue!

Get your taste buds ready for a Mexican street corn explosion! This Esquites recipe is creamy, flavorful, and perfect for any fiesta.