Cold rice noodles

a healthy, refreshing Thai Glass Noodle Salad made with gluten-free glass noodles, fresh vegetables, herbs and seasoned with a zingy ginger lime dressing! Quick and easy to make within 30 minutes!

Wayne Shen on Instagram: "Trending cold rice noodles recipe in China #recipe #cooking #chinesefood #ricenoodles #noodles"

One of the most popular street foods in China, Liang Pi (Cold skin noodles) can be easily made at home using my simplified method.

Vietnamese noodle bowl with lemongrass chicken, fresh vegetables and herbs, tossed in a homemade Vietnamese sauce is healthy, delicious, light, and filling.

This yum kanom jeen is a cold Thai rice noodle salad recipe, quick and easy to make in just 15 minutes with a flavorful dressing!

Cold noodles are the perfect food for summer. Light, refreshing, and easy to make, this recipe includes shredded poached chicken and a very flavorful sauce.

Cold or warm, this salad simply oozes Asia. Use whatever vegetables you have at hand.

Chilled rice noodles, veggies, and fresh herbs, and tangy fish sauce and lime juice vinaigrette make for the perfect spring lunch!

Cooked-til-crisp ground pork, and creamy Thai peanut dressing add a hint of heft to fragrant fresh mint, basil, cooling cucumber and delicate rice noodles in this lively cold Thai noodle salad.

🌶️ Enjoy Bibim Naengmyeon—Korean spicy cold noodles that are refreshing, tangy, and packed with flavor. A must-try! 🍜🔥 #BibimNaengmyeon #KoreanNoodles Korean Spicy Cold Noodles (Bibim Naengmyeon) Ingredients: Naengmyeon noodles (8 oz) Cucumber (1, julienned) Carrot (1, julienned) Sesame oil (1 tbsp) Soy sauce (2 tbsp) Rice vinegar (2 tbsp) Gochujang (2 tbsp) Sugar (1 tbsp) Garlic (2 cloves, minced) Sesame seeds (for garnish) Instructions: Cook noodles according to package instructions…