Recipes for red fish

You really can't go wrong with crispy, flaky goodness when it comes to fish. And this delicious parmesan encrusted red fish only takes 30 minutes!

Indulge in flavorful Baked Red Snapper Fish, a southern delicacy. All you need is a little bit of creole seasoning and some citrus.

Are you a seafood lover? I am, and there is nothing more appealing to me than the smell of garlic and shrimp. I love it. And add to that white wine, lime juice, butter, a few Italian spices, fresh parsley, and red pepper flakes, and I’m in seafood heaven! Oh wait, I forgot about the...Read More

Love catching (and eating) redfish? Then you've got to see these amazing redfish recipes. Let us know which one is your favorite. Enjoy.

Instructions: Heat the olive oil and butter in a large non-stick skillet over medium high heat. When the butter is melted, add the garlic and cook until

My easy-to-make Blackened Red Snapper with a lime margarita sauce and fresh fruit salsa is a restaurant-quality dish you're going to love!

Juicy red snapper fillet pan seared and basted with cajun butter sauce is perfect for your tastebuds—easy and quick recipe.

This baked red snapper is an easy red snapper recipe that takes just 20 minutes. Serve on its own or with spicy, herbaceous zhoug.

This recipe for super tender and flakey Red Snapper with Lemon Caper Butter Sauce is a healthy and delicious meal that's ready in 15 minutes!