Shrimp and grits charleston style

A Lowcountry classic, this Charleston style Shrimp and Grits recipe is a South Carolina staple that you can easily make at home.

Old Charleston Style Shrimp and Grits I "Wow! Made this for my husband and he devoured it....said it was the best dish I have ever made. This is a great recipe and hearty. Loved it!"

Charleston Shrimp And Grits With Crab Gravy is not only spectacular to taste, but also as true to original as the Gullah method reminds us.

Listen, a bowl full of this Lowcountry Shrimp and Grits is the epitome of cozy-deliciousness, peeps. It starts with cheese grits that simmer low and slow until smooth and creamy, with plump shrimp and andouille basking in a rich gravy. You'll enjoy the flavor and richness of the coastal Lowcountry region here. This delectable shrimp and grits recipe is super versatile and can be served for breakfast, lunch, or dinner!

If you're looking for a hearty bowl of southern shrimp and grits, this authentic recipe will surely be in your top favorite brunch dishes you've made. It's bursting with flavor from the creamiest cheesiest grits to the smoky crispy bacon. Then it's all drizzled in a creamy sauce made from those pan drippings. This recipe is an absolute crowd-favorite!

This Cajun Shrimp and Grits features sautéed shrimp served over creamy grits and topped with a rich and flavorful Cajun gravy. It's classic Southern comfort food with tons of flavor! In this post, I'll provide step-by-step instructions and tips to help you make this delicious New Orleans style shrimp and grits!

A lowcountry favorite in South Carolina - Charleston Shrimp and Grits. Enjoy it for any meal of the day.

The ingredients were practically staring me in the face but it wasn't until a friend posted longingly to Facebook about wishing she was having shrimp & grits for dinner that I had the ah-ha moment. The very next night I whipped this up & it was fantastic. This isn't a complicated recipe but it does…

Indulge in the Southern flavors of Shrimp and Grits. Creamy, cheesy grits topped with succulent shrimp and savory andouille sausage.

Shrimp and Grits is a southern recipe made with creamy grits, and a shrimp gravy loaded with sausage and Cajun flavors. Enjoy this for brunch, lunch or dinner.