Strawberry filling

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This sweet and jammy strawberry cake filling is perfect for layer cakes, cupcakes, and cheesecake! It's made with pantry staples, easy to make, and ready in just 15 minutes. Make it during strawberry season or use frozen strawberries during the wintertime.

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This easy strawberry cake filling is a thick and delicious a strawberry filling, perfect for filling cakes, cupcakes, and macarons!

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Ditch the can and make Strawberry Pie Filling from scratch. It's vibrant and bright and perfect for pies, desserts, or any other sweet treat that calls for strawberry pie filling or strawberry topping. The preferred thickener to use for this pie filling for the most vibrant flavor is quick-cooking tapioca. If you prefer to use cornstarch, there are alternative instructions for this within the recipe. Note the differences before beginning the recipe.

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This bakery recipe makes an incredibly moist vanilla cake with strawberry filling. It starts with soft, fluffy cake layers, easy fresh strawberry compote, and creamy vanilla buttercream. It makes a beautiful strawberries and cream cake, perfect for Valentine's Day and other special occasions. Get more made-from-scratch bakery recipes at amycakesbakes.com! Vanilla Cake With Strawberry Filling, Cake With Strawberry Filling, Strawberry Vanilla Cake, Strawberry Cake Filling, Strawberry Birthday Cake, Moist Vanilla Cake, Cake Filling Recipes, Fluffy Cake, Cake With Strawberry

This bakery recipe makes an incredibly moist vanilla cake with strawberry filling. It starts with soft, fluffy cake layers, easy fresh strawberry compote, and creamy vanilla buttercream.A 1x batch yields 1 6" three-layer cake, and a 2x batch yields 1 8" three-layer cake cut out with cake rings using the Cut and Stack Method. Or choose a different pan size by visiting my recommended cake pan chart.

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