three bowls of pasta and meat stew on a marble counter top with spoons next to it
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Beef Bourguignon

9 ratings
· 6-8 servings
Beef Bourguignon, also known as Beef Burgundy, is a type of beef stew, traditionally cooked in wine from the Burgundy region of France. It is a slow-cooked dish that can be prepared in advance and is great for entertaining.
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