Baked Ricotta

Name: Light & Airy Baked Ricotta Cheese
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 6
Ingredients: 2 tbsp Chives; 2 Eggs, large; 1/4 tsp Red pepper flakes; 1 1/16 cup Parmesan cheese, grated; 16 oz Whole milk ricotta cheese

5 ratings

· 35min · Vegetarian, Gluten free · 6 servings

Creamy ricotta is mixed with eggs, grated parmesan cheese, and red pepper flakes, then baked until puffed up and golden brown, giving this baked ricotta the texture of a light and airy soufflé. This quick cheese dip is ready in 30 minutes and full of flavor - a little sweet, a little heat! Can be eaten with a spoon or served with crostini or crackers as a first bite for guests! GF! #ricotta #bakedricotta #appetizer #snack @wellseasonedstudio | wellseasonedstudio.com

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