Kataifi pastry

24 Pins
·
7y
Arabic Cooking
If there’s one dessert that rules as the Queen of Arabic sweets, I would nominate Kunafe Nablusia, the sticky pastry made of gooey sweet cheese sandwiched between layers of shredded kunafe pastry. This specialty from the Palestinian city of Nablus is prepared in enormous round trays, saturated with rose-scented syrup, cut into slabs and garnished with chopped pistachios.
Yianniotiko Kataifi
This is a different version of the classic "Kataifi" dessert, coming from the region of Ioannina (North West of Greece). It is one of the be...
Baklava Cups | Gimme Some Oven
Baklava Cups - Toasted pistachios, almonds walnuts paired with crispy phyllo warm honey. Yum!
Syrian recipes, food recipes, Arabic food
bulbul-nest-knafeh - also many other popular syrian sweet recipes in this website
Blush tomato kataifi pie - Good Chef Bad Chef
Blush tomato kataifi pie - Good Chef Bad Chef
Blush tomato kataifi pie - Good Chef Bad Chef
Blush tomato kataifi pie - Good Chef Bad Chef
Greek Kataifi Pastry and Cheese Rolls Recipe on Food52
Greek Kataifi Pastry and Cheese Rolls
Wait till you try our totally addictive Prawn Kataifi. You won't be able to stop at just one! #ComingSoon #QuarryBay
Crispy Shrimp in Kataifi Crust
Crispy Shrimp in Kataifi Crust Recipe on Food & Wine Joël Robuchon was inspired to create this dish after tasting a Vietnamese recipe for shrimp coated with soft vermicelli. "But I'm much more into Mediterranean flavors at the moment," he says. He also wanted a crispy crust, so instead of vermicelli he uses kataifi dough, a Middle Eastern pastry that resembles shredded phyllo.