Pretzel recipes

17 Pins
·
1d
How to Make Easy Homemade Buttery Soft Pretzels and Pretzel Bites
Perfect and Easy Soft Pretzels | The Domestic Rebel
Perfect and Easy Soft Pretzels | The Domestic Rebel
Perfect for Oktoberfest Giant Soft German Pretzels • The Fresh Cooky
Make your own giant, soft German pretzels (called laugenbrezels in Bavaria) for Oktoberfest today! This easy recipe from The Fresh Cooky yields beautiful soft golden brown pretzels and is easier than you think! These are just like the pretzels I ate while living in Germany. #thefreshcooky #oktoberfestfood #germanpretzelrecipe
Simple and Fast Pretzel Recipe
Making fresh pretzel sticks is easier than you think. True, they need a baking soda bath, but this step is easy! Don’t get discouraged by thinking you can’t make pretzels at home. All you need are a few basic kitchen staples, and some elbow grease, and you have the perfect homemade snack. No need to go to the mall for your pretzel fix anymore!
Soft Pretzels Filled with Mozzarella Ready in 105 Minutes
Indulge in the deliciousness of homemade soft pretzels filled with gooey mozzarella, ready in just an hour. Perfect for a cozy snack or a fun appetizer, these pretzels bring a delightful twist to a classic favorite.
The BEST Soft Pretzel Recipe (Auntie Annes Copycat) - Alyona’s Cooking
This is an exact copycat recipe of Auntie Anne’s Mall Pretzels! These soft pretzels taste just like what you can find in your local mall pretzel store. The best way to enjoy this buttery and soft pretzel is to dip it into warm cheddar cheese sauce or make your own sweet mustard dip!
Cheesy Herb Soft Pretzels
Cheese-Stuffed Rosemary Pretzels - Homemade Soft Pretzel Recipe - cookingwithcasey
Cheese-Stuffed Rosemary Pretzels – Soft, Buttery, and Irresistible
Soft pretzels stuffed with gooey mozzarella, topped with fresh rosemary and Parmesan. A savory snack perfect for parties or indulgent afternoons! Ingredients: 2 ½ cups all-purpose flour 1 cup shredded mozzarella cheese 1 tbsp fresh rosemary, chopped ½ cup grated Parmesan cheese Golden brown with a cheesy, melty center and a fragrant rosemary topping, these pretzels are the ultimate savory delight!
🥨🧀 Mozzarella Stuffed Rosemary Parmesan Soft Pretzels 🧀🥨
Soft, cheesy, and bursting with flavor—these pretzels are perfect for snacks or parties! 🌿✨ 📝 Ingredients: All-purpose flour, yeast, warm water, sugar, salt, mozzarella sticks, butter, rosemary, Parmesan cheese, baking soda, and coarse salt. 👨‍🍳 Directions: Make dough with flour, yeast, water, sugar, and salt. Let rise. Divide, wrap dough around mozzarella sticks, and shape into pretzels. Boil in baking soda water, brush with butter, and top with rosemary, Parmesan, and coarse salt. Bake at 200°C (400°F) for 12–15 mins. ⏰ Total Time: 1 hr 30 mins 🍽️ Servings: 8 #StuffedPretzels #MozzarellaPretzels #HomemadeSnacks #CheesyBites
Artisan Soft Pretzel Recipe
This recipe is not bread from a pop can! This recipe was created by a baker for those who want to advance their skills and knowledge in the world of baking. This recipe uses weight and bakers percentages. Please reach out if you have any questions. See my Tips sheet on using bakers percentages for more assistance.