Baked red snapper with garlic and herbs

A red snapper recipe made with whole fish fillets and baked in the oven with a garlic crumb topping for a main dish meal in under 20 minutes.

Red snapper season has officially arrived in South Alabama, and we have all the recipes you need to help you cook what you catch.

The seasoned breadcrumb topping in this recipe transforms a lean, meaty fish like red snapper into something extra flavorful.

TheCookCentral on Instagram: "Fish is bae! Baked garlic and herb red snapper😍🥰 As east as it can get. My garlic butter includes fresh thyme, parsley and of course tons of garlic #bakedfish #redsnapper #fishrecipe #cooking #fishlover #foodies #recipeoftheday #recipe"

A red snapper recipe made with whole fish fillets and baked in the oven with a garlic crumb topping for a main dish meal in under 20 minutes.

This Juicy and Flaky Oven Baked Red Snapper with deep flavours of herbs and garlic is irresistibly delicious and inviting.

This whole roasted red snapper with potatoes and onion is a quick and easy fish recipe! Bake the best fish in the oven using red snapper fish, lemon, potatoes, onions, and red pepper. You will love cooking this baked fish for a healthy dinner or seafood dinner!

Ready in about 30 minutes, this easy baked red snapper with bold Mediterranean flavors, fresh herbs, and bell peppers is a must-try!

Red snapper is a versatile white fish with a firm texture and nutty flavor. It can be broiled, grilled, pan-fried, steamed, baked, or deep-fried.

The seasoned breadcrumb topping in this recipe transforms a lean, meaty fish like red snapper into something extra flavorful.