Blackberry cheesecake galette

One part cheese danish, one part berry pie, all in a flaky, buttery, easy crust, I absolutely never get tired of this combination.

I’ve said it before, but it’s true. I always have a pie crust or two sitting idle in my freezer for such an impromptu idea as whipping together a quick simple pie or tart. Cruising through the store the other day the strawberries and blackberries were on sale and they looked divine, so I... Read More

This blueberry cheesecake galette is super simple, yet elegant - a perfect recipe for even a novice chef!

A flavor combination to love, a buttery hand pie crust meets a cheesecake filling and fresh berries in this Fresh Blackberry Cheesecake Galette.

Get Blueberry Cheesecake Galette Recipe from Food Network

In the spring, the stalls at the Farmer’s Markets are brimming with color. It seems like something new appears every week—from cherries and apricots to artichokes and dandelion greens. Eating seasonally becomes even more appealing as the temperature rises, but life’s especially delicious when you can find ways to embrace the changing selection year-round. Today, […]

This blackberry galette is bursting with seasonal flavor. If you’re a beginner at working with pie dough, galettes are a great place to start! They’re super easy to shape.

From the Summer 2022 edition of The Pioneer Woman Magazine, page 80-81

This Blackberry Ricotta Galette is an easy to make dessert. It has the perfect free-form pastry that can be used with your favorite fruit. The steps are easy and who doesn't love a warm dessert?

Take your brunch up a notch!