Chuck roast red wine

Impress your holiday guests with this budget-friendly Christmas beef roast recipe. It's got big flavor and a luxurious sauce to match!

You don't need an expensive cut of beef to make a restaurant-worthy meal – this Red Wine Braised Beef recipe is proof! Slowly simmer beef chuck roast with red wine, vegetables, & herbs until it transforms into a succulent centerpiece complete with a built-in red wine sauce. Serve with creamy mashed potatoes for the best cozy dinner! (Slow cooker/Crockpot & Instant Pot directions provided.) #redwinebraisedbeef #redwinebeefroast #braisedbeef ##braisedbeefroast #beefroast #beefrecipes…

I feel like I’m constantly multi-tasking, so I love recipes where the oven does most of the work for me. Words can’t even describe how good this beef is – the red wine adds a wonderful depth of flavor and provides a perfect pan sauce for the beef. I served ours with celery root puree, ... Red Wine Braised Pot Roast

You don't need an expensive cut of beef to make a restaurant-worthy meal – this Red Wine Braised Beef recipe is proof! Slowly simmer beef chuck roast with red wine, vegetables, & herbs until it transforms into a succulent centerpiece complete with a built-in red wine sauce. Serve with creamy mashed potatoes for the best cozy dinner! (Slow cooker/Crockpot & Instant Pot directions provided.) #redwinebraisedbeef #redwinebeefroast #braisedbeef ##braisedbeefroast #beefroast #beefrecipes…

Red Wine Pot Roast is an easy classic comforting meal made from chuck roast seasoned with herbs, spices and red wine cooked until it is fork-tender.

Red Wine Braised Beef! This oven braised beef with red wine is the ultimate fall and winter comfort food! It's tender, juicy, and so flavorful.

This recipe for Red Wine Braised Pot Roast with Gravy is so mind-bogglingly good that you’ll swear that it has more than seven ingredients! The key to getting ultra-tender and delicious results is to approach this with a low-and-slow mentality. This starts with searing the chuck roast on all sides, then braising it in a combination of red wine, beef stock, onion, shallots, and a bit of fresh thyme. Cooking on low for several hours gives you juicy, melt-in-your-mouth, and amazingly tender…

Today I’m sharing one of my favorite beef roast recipes that somehow has not found it’s way onto the blog already. And that is a pity, because it’s one of my go-to roast recipes.…

This tender, flavorful slow-cooked chuck roast is seasoned with a balsamic marinade that blends savory and sweet flavors perfectly. The result is a melt-in-your-mouth meal, ideal for any occasion, and easy to make in your slow cooker.

Experience the flavors of nostalgia with this classic old fashioned pot roast recipe. Tender melt-in-your-mouth chuck roast, with lots of hearty vegetables braised in a savory red wine beef broth. This easy recipe can be made in the oven or in a slow cooker.