Crescent roll cookies recipes

These Easy Strawberry Cream Cheese Danish made with crescent roll dough are so delicious and perfect for breakfast, brunch, or a sweet treat any time of the day!

Rugelach is a cookies made with a tender pastry dough made with cream cheese and then spread with jam, nuts, and cinnamon.

Blueberry Cream Cheese Danish is an easy recipe to make for breakfast this weekend! Grab a can of refrigerated crescent rolls and let's get baking!

These Easy Cinna-Mini taste just like homemade! The crescent roll dough is topped with cinnamon brown sugar then drizzled with icing!

Cinnamon rugelach are buttery, flaky crescent-shaped pastries filled with a sweet pecan filling. Perfect for your next holiday cookie tray!

Buttery crescent rolls surround a rich chocolate hazelnut filling in this easy recipe for Nutella crescent rolls, with just two ingredients!

Okay, so this Cinnamon-Sugar Pizza made with crescent rolls is one of those delightful little discoveries that just happens by accident. One evening, we were all craving something sweet, but there wasn’t a single cookie

Try this easy Cheesecake Crescent Rolls recipe for a delicious dessert! Made with crescent roll dough, cream cheese, and a cinnamon-sugar topping, these rolls are perfect for any occasion. Simple to make and absolutely delicious, they combine the flavors of cheesecake and buttery crescent rolls in every bite.

Soft, buttery cookies swirled with cinnamon-sugar filling, baked to perfection and drizzled with a sweet icing, just like mini cinnamon rolls!

Cookie Dough Crescent Bites: A quick sweet treat dessert using Pillsbury Crescent Rolls & store bought cookie dough! Drizzle with chocolate syrup and BITE!