Hoho cake recipe swiss rolls

A thin chocolate cake gets rolled up with a dreamy filling and is covered in a chocolate ganache to make the homemade version of a childhood classic - Swiss Cake Rolls (aka HoHo's)!

Feeling nostalgic for Ho Hos? Try making this homemade Swiss roll, which is a giant version of that iconic cream-filled Hostess treat.

Just like Little Debbie but HUGE! This chocolate Swiss roll is easy and fun to make. With its spongy chocolate cake, creamy whipped filling, and chocolate ganache topping it's sure to please.

Chocolate Cake Roll (Swiss Roll) is a sweet and moist layer of chocolate cake rolled around homemade whipped cream, ready in under an hour!

This easy chocolate Swiss Roll has a light sponge, creamy filling, and coated with a silky ganache.The star of the show while entertaining!

Perfectly light and fluffy Vanilla Swiss Roll Recipe! No cake flour or cream of tartar required. Only 10 ingredients.

This classic European-style chocolate roll cake is impressive enough to take center stage on any dessert table. No need to be intimidated by its looks—the roll technique is an achievable challenge, even for the novice baker. To make this chocolate roll cake recipe, fluffy chocolate cake is rolled around a silky marshmallow buttercream filling before being coated in rich, glossy ganache. No matter the occasion, this indulgent Chocolate Swiss Roll recipe will certainly blow away your guests!

HOHO Cake. Discover our recipe rated 4.2/5 by 38 members.

With a light and fluffy cake, whipped cream filling, and rich chocolate ganache, this Chocolate Swiss Roll recipe offers all the elements of the classic packaged treat - but better!

Amp up your holiday spread with this heavenly ho ho cake, made with silky chocolate frosting, dreamy buttercream, and moist cake.