Local recipes

Garlic Furikake Chicken is a crispy deep fried chicken dipped in a garlicy-shoyu based sauce. Garnished on top is the furikake seasoning that a lot of locals like to top on their rice. Learn how to make furikake chicken from scratch; from the chicken brine to the frying and making the dipping sauce.

Ever wonder how the Chinese restaurants get their meat so tender? The secret is in one ingredient that is in your pantry. Hint: it's keeps your refrigerator smell-free. Learn the method of Velveting to get the perfect beef and broccoli dinner. Make this takeout fakeout for any busy weekngiht. Cheap, affordable family dinner reicpe.

This recipe is heavy in my meal rotation because it delicious and even better at home! ➡️ Recipe: Beef Chow Fun Serves 6 2 lbs Fresh… | Instagram

Local-Style Chow Fun is a must-try when visiting Hawaii! If you can't make it to Hawaii, replicate this popular dish at home. It's packed with vegetables and seasoned with soy sauce, oyster sauce, garlic and lots of black pepper. Super ono!

www.foodisafourletterword.com

Basic Filipino Prok Adobo with Soy Sauce, Vinegar, and Garlic. This delicious dish is perfect when served over newly cooked white rice.

Chicken long rice is a favorite of locals in Hawaii. It is a flavorful, light dish that is great with any of your favorite Hawaiian foods!

Craving some classic pub food? Look no further than these pub food recipes that you can make in the comfort of your own home. From sticky wings and crispy onion rings to loaded nachos and creamy mac and cheese, these dishes are sure to hit the spot.

All things food on Instagram: “Moi Moi of life 😋 via @debbiecookscuisine . . With Garri or Pap? . . . #that9jafoodie #lunchboxideas #saturdayvibes #moimoi #beanpudding”