Pork in mustard sauce

This easy, elegant sauce is the perfect accompaniment to cuts of pork. This easy, elegant sauce is the perfect accompaniment to cuts of pork, such as our Pan-Seared Thick-Cut, Bone-In Pork Chops. Using two types of mustard here was crucial: Whole grain added texture, while Dijon contributed a spicy kick. Applesauce nodded to the classic pairing of pork and apples and tempered the mustards' bite with a touch of sweetness.

Succulent pork chops in a warming, creamy-mustard sauce. Ready in about 15 minutes, this simple recipe makes a great weekday Autumn dinner.

This delicious pork tenderloin with mustard sauce is one of those back-pocket recipes that is sure to become a regular in your kitchen, too!

Dijon Mustard Sauce is an easy, tangy sauce with simple ingredients. It’s perfect to serve with chicken, fish, pork, or roasted vegetables.

Remember chicken tenders and honey mustard for dipping? Here’s a grown up version that the whole family will love featuring Lusty Monk Mustard’s Sweet Temptation Honey Mustard.

Double Mustard and Garlic Sauce - a super simple no cook butter sauce with mustard, garlic and chives. Just melt, mix and serve!

This Best-Ever Pork Tenderloin recipe is an absolute crowd-pleaser, friends. Juicy, extra tender pork tenderloin coated in a well-seasoned blend of herbs and spices and then pan-seared. Before roasting, it's slathered in an umami-rich glaze, and finished with a scrumptious dijon cream sauce. It's perfect to serve up as an easy but fancy weeknight or holiday-inspired dish for a low-effort, high-reward cozy meal!

Center cut bone-in pork chops pan seared in a skillet; then topped with a honey mustard cream sauce can be ready in under 30 minutes.

Mustard cream sauce is easy to make and goes well with meat and vegetables.