Southwest thanksgiving recipes

A Southwest Thanksgiving - Sunset

Southwest Stuffed Acorn Squash is a hearty and healthy vegetarian meal that's perfect for fall and winter! This easy dinner holds up well for several days!

These paleo Thanksgiving recipes will create a winning menu with classic side dishes, the perfect roasted turkey, and scrumptious desserts!

Southwest Cornbread Chorizo Stuffing with Avocado is bursting with southwestern flavors, for a fun twist on Thanksgiving stuffing.

If you are up for a little fun experimentation and love Mexican food, this Thanksgiving menu is for you! The dishes are so good they may just become seasonal family favorites! #texmexmenu #mexicanmenu #mexicanthanksgiving

This Southwest Au Gratin Potatoes recipe is cheesy, hearty, and downright delicious! This easy recipe is the ultimate comfort food!

Try this tasty twist on one of your favorite classic Thanksgiving recipes! This Mexican Style Green Bean Casserole is a new must-have for dinner!

The New Mexico state question is "Red or Green?"—that is, which color chile do you like? Chef Jonathan Perno, considered a key interpreter of New Mexican cuisine, tempers the red chile sauce with orange juice to glaze the bird. He calls for a spatchcocked or butterflied turkey, which cooks more quickly and evenly. Ask your butcher to do it for you to save time.

Crockpot Sweet Potato Casserole made w/canned sweet potatoes mixed with sugar, vanilla, spices, & topped w/cinnamon sugar pecan crumble.

Brown butter mashed sweet potatoes have a wonderful nutty mildly sweet flavor. A side dish that's great any night of the week and perfect for the holidays!