The prairie homestead recipes

Canning pumpkin is easy! This simple tutorial will teach you how to can pumpkin safely and simply using a pressure canner.

This homemade laundry detergent recipe is a winner-- and it makes 3-4 GALLONS at once! You'll be paying only pennies per load.

These simple buttermilk biscuits taste so good. Perfect as a side dish for dinner or for dipping into sausage gravy.

This is a homestead-version of sourdough bread, which is a non-fussy technique that will not require complicated measurements or instructions. This recipe is perfect for people (like me) who like a simple, hearty loaf that doesn't require tons of effort and time.

Most preppers I know are fixated on food, specifically on survival food. Although not nearly as critical as water and air on the totem pole of survival necessities food is still absolutely essential to life, and even before you starve from several weeks without it your energy levels and overall well-being will diminish significantly in ... Read more

Homemade bagels are easier than you think! With a little bit of kneading, and some basic bread ingredients, you'll have chewy homemade bagels in no time.

Official website of Little House on the Prairie® which serves as a home for fans of Laura Ingalls Wilder's classic books and the beloved television show.

It was the mystery of the missing pig fat… That almost sounds like it could go with a Nancy Drew novel, huh? Our first home butchering experience was last year when we cut up our steer. (If you are curious about the emotional aspect of butchering one of your own animals, you’ll find this post interesting.) […]

The Prairie Homestead Cookbook: • The Prairie Homestead

Today’s post by Lexie of Lexie Naturals. Ezekiel bread derives its name from Ezekiel 4:9 when God instructed Ezekiel to fast by only eating bread made from wheat, barley, beans, lentils, and millet. Ezekiel bread is very filling and perfect for fasting, losing weight, snacking, or breakfast. If you have a young (or old) picky […]