Vegan summer dinner recipes

Sticky ginger tempeh with coconut rice is a super flavourful and easy vegan dinner. The tempeh is meaty and spicy and pairs well with mellow coconut rice.

You’ll love these refreshing and satisfying vegan summer dinner recipes when the days are long and hot! Perfect for families, entertaining or meal prep. The following quick and easy veggie tart is crowd-pleasing, customizable and a true eye-catcher.

Healthy vegan summer recipes for hot days. Light plant lunch and dinner meals.

Healthy soba noodle salad with cucumber and a sweet ginger scallion sauce. It's sweet, salty, spicy and refreshing, all at the same time!

This Vegan Mexican Street Corn Salad is an easier way to serve grilled Mexican street corn with no mess! Grilled elotes, tossed with a creamy & tangy sauce!

Herbed whipped white beans make a silky vegan dip base for smoky grilled mushrooms. This is a perfect appetizer to enjoy with crostini on the patio! Ten core ingredients and ready in about 30 minutes.

Before you might think this sunflower seed "tuna" can be too nuty and seedy for you I recomend you to check the ingredients!

Spinach Artichoke Rice with Hot Honey Tofu is the perfect vegan weeknight dinner! The rice comes together in one pot with lots of fresh greens and tender artichoke hearts while the tofu soaks up all the flavor from a spicy honey lemon marinade. No pressing—just pan-fry until crisp and serve with a squeeze of lemon juice.

This Greek potato salad is a tangy spin on traditional potato salad, with sun-dried tomatoes, olives, feta cheese, and zesty Greek dressing.