JCO - Indian Flat bread

From simple Roti to Flavourful Poori and Paratha recipes from JCO !
37 Pins
·
6mo
Puran Poli Recipe | How to Make Maharashtrian Puran Poli
Puran poli, a sweet flatbread, stuffed with lentil and jaggery. A traditional recipe made during festive occasions like Ganesh Chaturthi, Holi and regional New year celebrations.
How to make Street Style Parotta
Enjoy the authentic taste of South Indian street food with this Eggless Veechu Parotta recipe! Perfectly flaky and crispy, this layered flatbread is a vegetarian delight, ideal for pairing with spicy curries. Easy to make at home with simple ingredients, this traditional recipe promises a burst of flavor in every bite.
AJWAIN PARATHA
These shallow-fried wholewheat Punjabi-style Ajwain Paratha are crispy and flaky, making perfect for dipping into Indian curries, dal and raita. Ajwain paratha is a layered Indian flatbread, where ajwain (carom seeds) is added to the whole wheat flour dough.
Popular, Best and Must Try Indian Bread Recipes
Indian bread is popular across the globe for its delicious taste and texture. This is commonly served in all restaurants as a side with traditional and authentic Indian dishes, specially gravies and curries. As you all know, there is a huge variety of Indian bread, from the famous naan bread (leavened) to roti or chapati (unleaved bread), poori, and more. Some are fried, while other flatbreads are cooked on a cast iron skillet, tawa (griddle), or tandoori oven.
Peshwari Naan - Sweet Coconut Stuffed Naan Bread - J Cooking Odyssey
This homemade Peshwari Naan recipe is exactly just like your local Indian takeaway. SO easy to make and this classic sweet filled naan bread tastes amazing with a spicy Indian curry.
Sourdough Naan (Indian Flatbread Recipe) | Somebody Feed Seb
One thing that is more satisfying than eating freshly made Sourdough Naan Bread is seeing the flatbreads puff up in the pan! And when you flip them over, you can almost squeal with joy when you see the signature charred blisters of the Naan bread! An extremely versatile flatbread, Sourdough Naan is made without commercial yeast and only requires minimal hands-on time (no stretch and folds in this recipe!)
MASALA LACHHA PARATHA (EGG-FREE)
Masala Lachha Paratha is a multi-layered shallow fried North Indian flatbread and the perfect side dish to your favourite curry, dal or raita! These easy and quick Lachha paratha are made without eggs can be made in less than 30 minutes!
BAJRA METHI DHEBRA
These Bajra Methi Dhebra is a healthy preparation of Gujarati thepla. The addition of millet and gram flour and fenugreek leaves in to these pan fried Indian flatbread makes them nutritious and tasty. They are great as a snack or as main with a curry.
Foolproof Shortcrust Pastry (Food Processor Method)
This foolproof recipe allows you to make flaky shortcrust pastry in seconds by using a food processor. Sweet, savory, and whole-wheat variations included!
Mixed Dry Fruit and Nuts flatbread
These irresistible Mixed Dry Fruit and Nuts Vedhmi/Puran Poli (Indian flatbread stuffed with sweet lentils, dried fruit and nuts) are a must-try dish. Make on any happy occasion
Clotted cream peda
Clotted Cream Peda, are a delightful melt in the mouth, fusion Indian sweets. A special and a perfect sweet that can make all your happy occasions into even a delightful one!