COOKIES & BARS & BITES 🍪

23M views · 75K reactions | The Perfect Cookie in Only 1 Minute 🍪 | cookie | This works unbelievably well! 😍 | By John Nonny | Alright so this guy's claiming you can make the perfect chocolate chip cookie in only one minute. A perfect cookie in 1 minute. No you can't. Yeah apparently you just mix these few things and it's supposed to cook easy. It's supposed to cook easy. Man I hope this works. We start with one tablespoon of brown sugar. It look like you use about a half teaspoon of milk. We got some melted butter here and we need a tablespoon. And we got our all purpose flour here. We're going to use four tablespoons of flour. That's it. We're going to make a cookie. Are you kidding me just that stuff? No. I hope so. Now we mix this up. And it should form a cookie. No it won't. I mean right? That's not going to make a cookie dough. Wow. Oh. Well maybe it will. Dude only with that stuff. That was so fast. Look at that. I can't believe that already. Okay now we want to add some chocolate chips. Oh the best part. You can use as many as you want. That's probably good. Now mush it together again. Okay now we're going to scoop all this with our hands. Oh bro I could just eat this like this. Oh I know right. I can't believe you just made that. How did that just happen? Still. No way that's cooked. No no no no. That's our perfect ball. Made a perfect potato in two seconds. I can't believe it. Here we go. Potato. Potato. We gotta cut a little piece of parchment paper here. Just a square like that. Take that. Put it here. Just flatten it like that. Dude. Ain't no way it's going to bake in the microwave though. I think it's going to work. It might work. Is that look good? Oh that looks perfect. That is so perfect. Right it's going to cook evenly because it's all spread out. Alright now this goes in the microwave. I assume I'm high. Right right right. It's gotta be high. Oh yeah for how long? Oh yeah for 1 minute. For 1 minute. Yeah. That's it? Yeah I guess. That's all we do. Come on. 1 minute. Okay. And we're going to make a perfect cookie. I doubt it. Me too. I won't be too close to the microwave for that long. 37 seconds left and we're going to have a perfectly made cookie and you guys can try it at home too. It's puffing out? No. It's starting to be a big puffy cookie. No it's not. I can't believe this. No it's not working. Okay 10 seconds. Okay. Okay we got 7 seconds left. Come on. Is it a perfect cookie? It looks like it's so foggy. I can't tell. Bro come on. No way that actually worked. Come on. Come on. 1 minute Cookie. Ready? I'm ready. Okay. Three. Let's go. Two. Let's go ho. One. Oh yeah. Oh. Oh yeah. Bro. Oh yeah. No way. Here we go. What the heck bro? Okay. Let's see this here. That's the easiest cookie you ever seen in your life. Will it hold together is the question though. Oh yeah look at that. Oh yeah yeah yeah. This is so perfect. Oh and nice and soft. Yeah it's holding its form. Oh yeah easily. Wow. I can't believe it. Dude. Okay okay. Look at that. That's perfect. That's a perfect cookie. See how she looks. Oh and it stays and soft. Bro. Alright now to see if butter, sugar and chocolate chips taste good. No way right? Cheers man. Cheers. I mean. Oh that's a cookie alright. That's so good.

4.1K views · 144 reactions | And our sweet tooth couldn’t be happier❤️ Red Velvet Cake Bites Recipe🍫 Ingredients:  - 1 box of red velvet cake mix   - 1 cup Hu Dark Chocolate Gems  - 8 oz cream cheese  - 1 cup heavy cream - ¾ cup coconut sugar   - 1 tsp vanilla extract  Instructions:  - Prepare your favorite red velvet cake mix. Gently fold ¾ cup of Hu Dark Chocolate Gems into the batter before baking for an extra chocolatey bite. Reserve the remaining ¼ cup of Gems for dipping. - While cake is baking, make your frosting. In a mixing bowl, beat the cream cheese until smooth. Add coconut sugar and vanilla extract. Mix until fully combined. In a separate bowl, whip the heavy cream to stiff peaks, then gently fold it into the cream cheese mixture to create a light, fluffy frosting. - Once the cake has cooled completely, crumble it into a large bowl. Gradually add the frosting and mix until the cake and frosting are well-combined and form a dough-like texture. Roll the mixture into bite-sized balls. - Melt the remaining 1/4 cup of Hu Dark Chocolate Gems. Dip each cake bite into the melted chocolate, coating it completely, and set it on a parchment-lined tray to harden. - Once the chocolate coating has set, your red velvet cake bites are ready! Store any leftovers in the refrigerator for up to 3 days. #hukitchen #getbacktohuman #redvelvet #dessertrecipe #redvelvetcake #desserttime #easydessert #sweettreat | Hu Kitchen

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369K views · 118K reactions | Teddy Bear Butter Cookies 🧸 When it comes to butter cookies, quality butter is key—after all the butter flavor is the star of the show. For these Teddy Bear Butter Cookies I used @paysanbreton_international With its rich, creamy taste, this butter brings out the best in the cookies making them melt-in-your-mouth delicious. Paysan Breton is slightly salted, so no need to add extra salt—it’s the perfect choice for these treats! Ingredients: •1 cup Demi-Sel butter (I use Paysan Breton, which is slightly salted), softened •½ cup powdered sugar •1 ½ tsp vanilla extract •1 egg •2 cups all-purpose flour Method: 1.Preheat your oven to 175°C and line a baking sheet with parchment paper. 2.Cream the butter and powdered sugar together until light and fluffy, about 1–2 minutes (this can be done by hand if you prefer). Add the vanilla extract and egg, and mix until fully combined, about 1 more minute. 3.Gradually mix in the flour until the dough just comes together. Use a spatula to finish mixing and ensure everything is fully incorporated. 4.Transfer the dough to a piping bag fitted with a star tip and pipe your desired shapes (I piped teddy bears!). 5.Bake for 15–17 minutes, or until the edges are golden brown. Let the cookies cool completely. #valentines #teddybear #buttercookies #cookies #valentine | Joyce Mrad