Cakes

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Pumpkin Honey Bun Cake
Pumpkin Honey Bun Cake Make this delicious cake as a breakfast, snack or dessert cake and watch the smiles appear! Pumpkin Honey Bun Cake Pumpkin Honey Bun Cake, an easy cake that uses a box cake mix and delivers the perfect taste of Fall. I normally don’t make desserts in the evenings. I’m usually...
Cool Whip Cream Cheese Frosting
Cool Whip cream cheese frosting is creamy yet fluffy frosting made with cream cheese, salted butter, powdered sugar, and whipped topping. Adding Cool Whip lightens up both the consistency and the sweetness, giving you a slightly lighter alternative. The key is ensuring the cream cheese and butter are softened to room temperature. Cream cheese Cool Whip frosting is one of my favorite frostings for red velvet cupcakes, but you can also use this for sheet cakes.
Apple Cinnamon Bundt Cake
Apple Cinnamon Bundt Cake is a beautiful cake that is perfect for fall but honestly is something you will want to make all year long because it is fruity, moist and delicious.
This 2-Ingredient Frosting Is Healthy and Delicious
Introducing Genevieve Ko, author of Better Baking's, two-ingredient recipe for the healthiest (but no less delicious) chocolate frosting that uses—of all things—a vegetable.