Cake rolls

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Red and White Cake
Surprise your loved ones with this adorable heart-patterned strawberry cake roll! Perfect for birthdays, anniversaries, or just because, this light and fluffy sponge cake is filled with a creamy strawberry filling. Easy to make and impossibly charming, it's sure to be a hit at any gathering! #HeartPatternedCake #DessertDelight #HomeBaking
Chocolate Hazelnut Caramel Cake Roll
Chocolate Hazelnut Caramel Cake Roll Ingredients: 🍫🌰 - Cocoa powder - Whipped cream - Caramel sauce - Hazelnut spread - Powdered sugar
🍰 Banana Caramel Roulade 🍰
📝 Ingredients👇👇 4 large eggs 🥚 1/2 cup sugar 🥄 1/2 cup all-purpose flour 🌾 1/4 tsp baking powder ✨ 1/2 cup whipped cream 🍶 2 ripe bananas, sliced 🍌 1/4 cup caramel sauce 🍯 👨‍🍳 Directions👇👇 1️⃣ Preheat oven to 180°C (350°F). Line a 10x15-inch jelly roll pan with parchment paper. 2️⃣ Whisk eggs and sugar until thick. Gently fold in flour and baking powder. Spread batter evenly in the pan. 3️⃣ Bake for 10–12 mins. While warm, roll the sponge (with parchment) and let cool. 4️⃣ Unroll, spread whipped cream, add banana slices, and drizzle caramel. Roll back tightly. 5️⃣ Chill for 1 hour, slice, and serve! ⏰ Total Time: 1 hr 30 mins 🍽️ Servings: 8 #BananaCaramelRoulade #DessertRoll #ElegantTreats
Gooey Chocolate Caramel Turtle Cake Roll
Gooey Chocolate Caramel Turtle Cake Roll This decadent cake roll combines rich chocolate cake with gooey caramel and crunchy pecans, all rolled into a delicious treat. Perfect for chocolate lovers and special occasions. Ingredients: 3/4 cup all-purpose flour 1/4 cup cocoa powder 1 teaspoon baking powder 1/4 teaspoon salt 4 large eggs 3/4 cup granulated sugar 1 teaspoon vanilla extract 1/2 cup caramel sauce 1/2 cup chopped pecans Filling: 1 cup heavy cream 1/4 cup powdered sugar 1/2 cup carame
Carrot Cake Roll with Cream Cheese Frosting
Carrot Cake Roll with Cream Cheese Frosting This Carrot Cake Roll is a delicious twist on the classic carrot cake, filled with a rich cream cheese frosting. The spiced cake is rolled up to create a beautiful spiral, making it a stunning dessert that's perfect for any occasion. Ingredients: For the Cake: 3/4 cup flour 1 tsp baking powder 1/2 tsp baking soda 1/2 tsp cinnamon 1/4 tsp nutmeg 1/4 tsp salt 3 large eggs 1 cup sugar 1/2 cup grated carrots 1/2 tsp vanilla extract For the Filling: 8 oz cream cheese, softened 1 cup powdered sugar 4 tbsp butter, softened 1/2 tsp vanilla extract
No-Bake Velvet Lemon Cream Roll Cake Recipe 🍋🍰
"Indulge in the refreshing and creamy flavors of this no-bake velvet lemon cream roll cake. With a zesty lemon twist, this dessert is perfect for any occasion. Ingredients: - 1 pre-made sponge cake roll - 1 cup heavy cream - 1/2 cup powdered sugar - 1 tsp vanilla extract - Zest of 1 lemon - 2 tbsp lemon juice - Fresh berries for garnish Instructions: 1. In a mixing bowl, whip the heavy cream until soft peaks form. 2. Gradually add powdered sugar, vanilla extract, lemon zest, and lemon juice. Continue to whip until stiff peaks form. 3. Carefully unroll the sponge cake and spread the lemon cream mixture evenly. 4. Gently roll the cake back up and refrigerate for at least 2 hours. 5. Garnish with fresh berries before serving. Prep Time: 15 mins | Cooking Time: 0 mins | Total Time: 2 hours
M&M's Ferrero Oreo Roll Cake
M&M's Ferrero Oreo Roll Cake Ingredients: 4 large eggs, separated 3/4 cup sugar 1/4 cup cocoa powder 1/2 cup flour 1/2 tsp baking powder 1/4 tsp salt 1/2 cup crushed Oreos 1/2 cup M&M's 1/2 cup Nutella or chocolate hazelnut spread Whipped cream for filling Directions: Preheat oven to 350°F (175°C). Line a 10x15" pan with parchment. Beat egg whites until soft peaks form, add 1/4 cup sugar gradually. Beat yolks with remaining sugar, fold in cocoa, flour, baking powder, and salt. Gently fold in egg whites. Spread batter in the pan; bake 12-15 min. Roll in a towel to cool. Unroll, spread Nutella and whipped cream, sprinkle Oreos and M&M's. Re-roll and chill. ⏰ Total: 1 hr 15 min | 🔥 400 kcal/serving | 🍽️ Serves: 8 #ChocolateRollCake #MMsDessert #OreoLovers #FerreroRocher #CakeRoll
Gooey Chocolate Caramel Turtle Cake Roll
Gooey Chocolate Caramel Turtle Cake Roll = chocolate, caramel, and pecans in every bite! 😍🍫 Ingredients: Cake: 3/4 cup all-purpose flour, 1/4 cup cocoa powder, 1 tsp baking powder, 3 eggs, 3/4 cup sugar Filling: 1 cup caramel sauce, 1 cup whipped cream Topping: 1/2 cup chocolate ganache, chopped pecans Instructions: Preheat oven to 350°F (175°C). Line a jelly roll pan with parchment paper. Beat eggs and sugar until fluffy, fold in dry ingredients, and spread batter on the pan. Bake for 10 minutes. Roll cake with a towel, unroll, spread filling, and roll back. Top with ganache and pecans. Make this show-stopping dessert for your next celebration. #ChocolateDesserts #TurtleCake #DecadentDesserts
Reese's Peanut Butter Cup Roll Cake
Ingredients: For the cake: - 1 cup all-purpose flour - 1 tsp baking powder - 1/4 tsp salt - 4 large eggs - 1 cup granulated sugar - 1/4 cup cocoa powder - 1 tsp vanilla extract - 1/4 cup milk For the filling: - 1 cup creamy peanut butter - 1/2 cup powdered sugar - 1/4 cup unsalted butter, softened - 1/2 tsp vanilla extract - 1/4 cup heavy cream For the chocolate ganache: - 1 cup semi-sweet chocolate chips - 1/2 cup heavy cream - 2 tbsp unsalted butter Instructions: 1. Preheat the oven to 350°F and line a 10x15-inch jelly roll pan with parchment paper. 2. In a bowl, whisk together flour, baking powder, and salt. In another bowl, beat eggs and sugar until thick and pale. Add cocoa powder, vanilla, and milk.
🍓 Raspberry Pistachio White Chocolate Roulade 🍓
📝 Ingredients👇👇 4 large eggs 🥚 1/2 cup sugar 🟡 1/2 cup all-purpose flour 🌾 1/4 tsp baking powder ✨ 1 cup whipped cream 🥛 1/2 cup fresh raspberries 🍓 1/4 cup chopped pistachios 🌰 1/2 cup melted white chocolate 🍫 Powdered sugar, for dusting 🟡 👨‍🍳 Directions👇👇 1️⃣ Preheat oven to 180°C (350°F). Line a baking tray with parchment. 2️⃣ Whisk eggs & sugar until fluffy. Fold in flour & baking powder. Spread batter evenly. 3️⃣ Bake for 10-12 mins. Cool slightly, then roll gently in parchment to shape. 4️⃣ Unroll, spread whipped cream, add raspberries & pistachios. Reroll carefully. 5️⃣ Drizzle with white chocolate & dust with powdered sugar. ⏰ Total Time: 35 mins 🍽️ Servings: 6 #Roulade #ElegantDesserts #RaspberryPistachio
Black Forest Roll Cake 🍒🍫
"Indulge in the rich flavors of this decadent Black Forest Roll Cake. A light and fluffy chocolate sponge filled with sweet cherry pie filling and topped with creamy whipped cream and chocolate shavings. The perfect dessert for any occasion! Ingredients: - 1/2 cup all-purpose flour - 1/4 cup cocoa powder - 1 tsp baking powder - 1/2 tsp salt - 3 large eggs - 3/4 cup granulated sugar - 1 tsp vanilla extract - 1/4 cup milk - 1/4 cup vegetable oil - 1 cup heavy whipping cream - 1/4 cup powdered sugar - 1 tsp vanilla extract - 1 jar about 14 oz cherry pie filling - Chocolate shavings or grated chocolate - Extra cherries for garnish Instructions: 1. Preheat oven to 350F (175C) and prepare a 15x10-inch jelly roll pan with parchment paper. 2. Sift together flour, cocoa powder, baking powder, and
🎂✨ Caramel Swirl Birthday Cake Roll ✨🎂
📝 Ingredients👇👇 For the cake: 4 large eggs 🥚 1 cup granulated sugar 🍬 1 teaspoon vanilla extract 🍦 1 cup all-purpose flour 🌾 1/2 teaspoon baking powder 🧁 1/4 teaspoon salt 🧂 For the filling: 1/2 cup caramel sauce 🍯 1 cup heavy cream 🥛 1/4 cup powdered sugar 🍩 👨‍🍳 Directions👇👇 Make cake: Whisk eggs and sugar, then add vanilla, flour, baking powder, and salt. Bake at 350°F (175°C) for 12 minutes. Prepare filling: Whisk together caramel sauce, heavy cream, and powdered sugar until smooth. Roll cake: Once cooled, spread filling on cake and carefully roll up. Serve: Slice and enjoy! 📊 Nutritional Info ⏰ Prep: 15 min | ⏰ Cook: 15 min | ⏰ Total: 30 min 🔥 Kcal: 250 kcal per slice 🍽️ Servings: 8 slices #CaramelCakeRoll #BirthdayCake #CakeRoll #SweetTreats #BirthdayBaking