To make vegan fudge, you'll need: cacao butter, coconut oil, coconut cream, powdered sugar, plant-based vanilla protein powder, and sea salt.
First, add the melted cacao butter and coconut oil, coconut cream, protein powder, and salt to a large mixing bowl...
Mix everything until smooth. Then, mix in the powdered sugar 1/2 cup at a time.
Easy Vegan White Chocolate Fudge
Easy Vegan White Chocolate Fudge - dairy-free, gluten-free, plant-based dessert recipe
· 8 servings
To make vegan white chocolate fudge, you'll need:
• 2/3 cup cocoa butter, melted
• 1/2 cup refined coconut oil, melted
• 1/2 cup unsweetened coconut cream
• 1/2 cup unsweetened vanilla soy protein powder (or sub powdered sugar)
• 1/2 tsp salt
• 2 cups powdered sugar
