Name: Contest-Winning Ham and Corn Chowder
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 8
Ingredients: 2 cups Ham, fully cooked; 2 Celery, ribs; 1 1/2 cups Corn, fresh or frozen; 1 can Cream-style corn; 1 Jalapeno pepper; 1/4 cup Onion; 2 cups Potatoes, cooked; 3/4 tsp Thyme, fresh; 2 tbsp All-purpose flour; 1/8 tsp Cayenne pepper; 1/8 tsp Salt; 2 tbsp Butter; 3 cups Whole milk

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tasteofhome.com

I'm always on the lookout for easy soups because my husband and I love them, particularly in the winter months. This cream chowder gets a little kick from cayenne and chopped jalapeno pepper. Extra servings freeze very well. —Sharon Price Caldwell, Idaho

Contest-Winning Ham and Corn Chowder

Ingredients

1 Comment

Contest-Winning Ham and Corn Chowder

Ingredients

1 Comment