this week

171 Pins
·
2mo
This may contain: two bowls filled with pudding and topped with whipped cream
0:10
Make protein-packed with me
We're OBSESSED with these protein-packed ."cheesecakes" for breakfast lately Ingredients: - 8 ounces cottage cheese - 1½ cup nonfat plain Greek yogurt - 2 tablespoons maple syrup - 1 large egg - 4 drops doTERRA Lemon essential oil - Toppings like raspberries, Greek yogurt, and maple syrup Instructions: 1. Add all the ingredients into a blender, minus the raspberries and toppings, and blend until smooth. 2. Pour the batter, dividing evenly between 2 ramekins. Bake at 350°F for about 15 minutes or until just firm in the center. 3. Remove from the oven and chill in the fridge until cool. 4. Top with a scoop of Greek yogurt and more maple syrup before serving.
High Protein Pumpkin Cheesecake 🎃🍰 Rich in protein, low in carbs, and all the fall flavors you crave! 🍂😋 What You Need: 🍰 6 oz cottage cheese 🎃 3 tbsp pumpkin purée 🥚 1 egg 🍯 2-3 tbsp powdered sweetener 🍂 1 tsp pumpkin pie spice 🍨 Dash of vanilla How to Make Them: 1️⃣ Combine cottage cheese, pumpkin purée, egg, sweetener, spice, and vanilla in a blender until you get a silky-smooth mixture. 2️⃣ Divide the mixture into two greased, mug-sized ramekins. 3️⃣ Pop them in the oven at 350°F for ab...
Cottage Cheese Cookie Dough (Baked) Cookies
Delicious and balanced cottage cheese cookie dough baked cookies recipe
Oat Flour Chocolate Cookies
Chewy with fudgy centres and a rich flavor, these oat flour chocolate cookies are so satisfying. Naturally gluten free with an easy dough made in one bowl, these irresistible cookies are the perfect treat to indulge your chocolate craving.
This may contain: a woman holding a plate full of pumpkin muffins with the words high protein on it
0:30
the creator of this video is clairehodginss feel free to follow him!