Vegan Chickpea Potato Pot Pie with Biscuits (Easy Crockpot Recipe!)
Ready for the ultimate cozy dinner? This Vegan Chickpea Potato Pot Pie has it all! Creamy potatoes, protein-packed chickpeas, and veggies are topped with golden biscuits in this no-fuss, slow cooker recipe. Perfect for busy weeknights, it only takes 10 minutes to prep and delivers maximum flavor!
Vegan Chickpea Potato Pot Pie with Biscuits (Easy Crockpot Recipe!)
Vegan comfort food doesn’t get better than this Chickpea Potato Pot Pie! Loaded with tender veggies, hearty potatoes, and chickpeas for protein, this recipe is topped with flaky biscuits for a no-fuss meal. Just 10 minutes of prep time and your slow cooker does the rest! A must-try for cozy weeknight dinners.
Chickpea Avocado Salad Sandwich - Home-Cooked Roots
This Smashed Chickpea Avocado Salad is my favorite no mayo chickpea salad sandwich recipe! Try it spread on your favorite sandwich bread, wrapped in a tortilla with veggies, or on it's own with crackers! Have it ready in just 20 minutes for an easy vegan lunch.
Vegan Frittata with Sweet Potato and Kale
This super healthy vegan frittata is made with chickpea flour and red lentils and packs 12 grams of protein per serving! All you need is 20 minutes of prep time and your favorite well-seasoned, oven safe skillet.
Easy Vegan Butter Chicken Recipe
Enjoy a delicious Easy Vegan Butter Chicken Recipe featuring cauliflower and chickpeas. This curry dish is packed with flavor and has a rich, creamy sauce. Perfect for a quick and healthy meal, it's an ideal plant-based alternative to traditional butter chicken. Simple to make and satisfying for everyone.
How to Cook Chickpeas in the Instant Pot (Easy No Soak Method!)
Learn how to cook dried chickpeas from scratch with this super easy no soak method! Simply add the chickpeas to the Instant Pot or a similar pressure cooker and cook under manual high pressure. Unlike the stovetop method that will take you hours and often results in unevenly cooked beans, this instant pot method will give you perfect results every single time. Chickpeas cooked from scratch are so much more delicious than canned and about 1/3 of the price, too!
The Best Vegan Breakfast Sandwich
This homemade vegan egg breakfast sandwich is a cheap and easy Just Egg Substitute made with chickpea flour! It's naturally high in protein, healthy, and seriously delicious! Layer this vegan chickpea "egg" patty on your favorite bagel or toast and top with vegan cheesy and vegan bacon for the best 20 minute vegan breakfast ever. Tons of plant-based protein, healthy carbs, and loads of flavor.
Crockpot Pot Pie with Biscuits (Vegan Recipe!)
Skip the flaky crust and try this Crockpot Pot Pie that swaps the chicken for plant-based chickpeas! It’s the ultimate quick and easy vegan crockpot recipe that’s filled with plant-based protein, tender veggies, and topped with buttery biscuits. All you need is 10 minutes of prep time.
Lentil Chickpea Meatloaf (Vegan & Gluten-Free!)
This Lentil Meatloaf is loaded with chickpeas, lentils, and rolled oats, then topped with a homemade ketchup glaze that's easy to make with a few pantry staples. It is not only a vegan dinner recipe, but also naturally gluten free, oil free, nut free, and high in plant-based protein thanks to the lentils and chickpeas. Try it in place of a holiday roast or serve on a weeknight any time of year for a healthy, hearty dinner main!
Easy Thai Yellow Curry Recipe with Potatoes - Home-Cooked Roots
This Yellow Curry recipe is one of my favorite Thai curries! It's loaded with plant-based protein, hearty potatoes, lemongrass, yellow curry paste, and coconut cream to make an ultra rich and hearty dinner. Serve with jasmine rice, fresh herbs, and a final squeeze of lime juice!
Summer Strawberry Salad Recipe with Homemade Strawberry Vinaigrette (Vegetarian Salad!)
Looking for a refreshing, healthy lunch? Try this Summer Strawberry Salad! It's made with a bed of kale or spinach, then tossed with strawberries, beets, red onion, lemon juice, and a can of chickpeas for plant-based protein. Finish with a simple homemade strawberry vinaigrette and dig in! #summersalads #spinachsalad #spinachstrawberrysalad #chickpeas #vegetarianrecipe
How to Cook Chickpeas from Scratch
Learning how to cook and freeze chickpeas is a game changer! They’re a great source of plant protein, fiber, and other essential vitamins and minerals, making them a star ingredient in a variety of recipes and Middle Eastern Cuisine. So, whether you’re making hummus, falafel, or crunchy snacks, having this versatile legume on hand can be a real time and money saver. In this blog post we’ll dive into the best ways to cook, store, and freeze these protein-packed legumes for optimal nutrition and flavor.
Smashed Chickpea Avocado Salad
This Mashed Chickpea Salad is my favorite vegan sandwich that is similar in texture and flavor to tuna salad. To make it a healthier recipe, I like to swap out the mayonnaise for creamy avocado. Try this sandwich filling spread on your favorite sandwich bread, wrapped in a tortilla with veggies, or on it’s own with crackers for scooping! Have this vegan sandwich filling ready to eat in just 20 minutes for a quick and easy vegan lunch or no-cook dinner recipe. #vegansandwich #chickpeasaladsandwich #veganlunch