Bakery cakes

Try our best recipes for chocolate cakes, angel food cakes, Black Forest cakes, Bundt cakes, pumpkin cakes, coconut cakes, carrot cakes and more.

Our Blueberry Lemon Lavender Cake is what dessert dreams are made of! But what’s the key ingredient? Butter that is 85% butterfat

Opera Cake is a rich French Cake, that uses one of the most loved flavor combinations, chocolate and coffee. The cake is consisting of layers of almond sponge cake soaked in coffee syrup, filled with coffee buttercream and chocolate ganache and topped with chocolate glaze.

Just a couple of ingredient swaps is all you will need to make a cake mix taste like a cake from the bakery! Everyone always asks me why my cakes taste so amazing, so today I am sharing my easy hack with you!

This Chocolate Layer Cake is an elegant and decadent chocolate dessert, by far one of the best chocolate cakes ever. It is moist and rich, with thin chocolate sponge cake layers, an irresistible chocolate and cream cheese frosting and topped with a silky chocolate ganache.

This heavenly dessert combines layers of moist chocolate cake with luscious salted caramel filling, all draped in velvety chocolate ganache.

Make the perfect moist chocolate layer cake with coffee buttercream icing with this homemade cake recipe. Follow Julie Marie Eats for easy dessert ideas and baking recipes for a crowd.

Italian Cream Cake's beginnings are murky, but it is said to originate from an Italian baker that moved to the southern US. This is our family recipe, passed down to me from my mom. It's a delicious classic cake that everyone should try at least once. (I'm certain you'll be hooked!)Make sure the cake layers are completely cool before frosting them. Cream cheese frosting is soft and easily meltable.