Crock pot pumpkin bread

Chocolate chip pumpkin quick bread cooked in the slow cooker.

Learn how to make delicious, moist pumpkin bread in a crockpot with this easy recipe. Perfect for cozy fall days and holiday gatherings!

This Crock Pot Pumpkin Bread Recipe is easy to make and tastes fantastic! Only a few minutes of prep and the crock pot does all the work.

Try this simple and easy Pumpkin Bread that is perfect for breakfast or as a yummy snack all week!

A delicious fall cake recipe made in the slow cooker

I am on a pumpkin kick! I love pumpkin recipes this time of year. The smells of cinnamon, nutmeg, and more floating through the house as this bread bakes is enough to make anyone hungry.

My Slow Cooker Pumpkin Bread Pudding is a delicious, not too sweet, loaded with spices, tastes like home and smells like fall.

A tasty Crockpot Bread Pudding recipe with pumpkin and lots of pecans. Easy to make and perfect for breakfast, dessert, and leftover pumpkin puree.

Amazing Crock-Pot Pumpkin Praline Bread Pudding is the perfect fall dessert! Warm pumpkin spiced bread pudding is drizzled with a gooey pecan praline sauce.

This is an easy, "one bowl" bread done in the slow cooker, which results in a very moist and tender loaf. It can also be baked in a conventional oven at 350 degrees for about 1 hour. For a tasty variation on the recipe, use one half cup of chocolate chips in place of the crystalized ginger. Leftover pumpkin puree can be folded into pancake batter, whirled into a smoothie, or frozen for future use.