Food recipes with rice

Butter chicken is a popular Indian dish made with boneless chicken pieces that have been marinated in yogurt and spices, then cooked in a creamy tomato-based sauce that is flavored with butter and a variety of aromatic spices. It is typically served with rice or bread, such as naan.

If you have eggs and leftover rice, this easy 10-minute fried rice recipe is the best go-to meal! Made with only 6 ingredients, this is a great main dish, side dish or meal that is budget friendly! I share tips to make it taste like Chinese takeout.

The easiest rice recipe! This Garlic Butter Rice is made with basic long grain white rice, fresh garlic, a fair amount of rich butter, and chicken broth for extra flavor.

Gyeran Bap (Korean Egg Rice). A tasty, quick, simple rice bowl with fried egg, soy sauce, green onions, sesame seeds, sesame oil and butter.

General Tso's Chicken is the popular American-Chinese Restaurant food we love to order! Breaded sweet fried chicken pieces are so close to sesame and orange chicken only its not as spicy or sour! It's better-than-takeout and super easy to make!

Enjoy a quick and delicious dinner with our One-Pan Creamy Parmesan Chicken and Rice, featuring tender chicken and creamy rice, all cooked in a single pan for easy cleanup.

Tteokbokki also known as Spicy Rice Cakes is a traditional Korean recipe that is popular all over Korea. It is made with chewy rice cake called as garaetteok cooked in a sweet and spicy sauce. In this blog post, I am sharing you how to make Tteokbokki easily at home with step by step pictures and video.

This Easy Chicken Fried Rice is better than takeout and ready just as quickly! It's easy to make and perfect for using leftover rice.