Gluten free holiday treats

15+ of the BEST gluten-free holiday cookie recipes to try this year--PERFECT for a cookie exchange or holiday baking.

A short-bread like cookie base + the YUMMIEST pecan filling makes for an out of this world gluten-free treat! Perfect anytime but especially around the holidays. Plus this gluten-free dessert is dairy-free optional, corn syrup-free and super EASY to make!

Everything Christmas and everything delicious. these gluten-free whipped shortbread cookies are a classic. With their buttery, light-as-air texture, and simple recipe, it's easy to see why everyone loves them.

If you’re searching for gluten free Christmas recipes, these are the best holiday desserts! Whether you need GF cakes, cookies, or gingerbread, you'll find what you need on this list! From easy Christmas candy to glutenfree fudge, you can plan your after dinner treat with all these easy recipe ideas.

Our gluten free and dairy free Holiday Chocolate Pretzel Bark perfectly combines sweet, salty, crunchy, and creamy into one delicious treat.

These crisp buttery gluten free spritz cookies are fun to make for any holiday! You will need a cookie press and just a few ingredients.

These gluten free snickerdoodles are soft, chewy and so easy to make. They're perfectly sweet with just the right amount of cinnamon and made in one bowl. They can easily be made dairy free!

Gluten Free Snowball Cookies are tender, buttery and full of walnuts. Enjoy this classic Christmas recipe also called Mexican Wedding Cookies.

Our Gluten-Free Peppermint Crunch Brownies (aka Christmas Brownies or Peppermint Bark Brownies!) are made with layers of chewy gluten-free brownies, peppermint frosting, an easy chocolate ganache & crunchy bits candy cane! They're the perfect gluten-free brownies for the holidays. Try adding them to a gluten-free cookie exchange or holiday treat plate for a little extra holiday cheer!

As a baker who has been gluten free since 2006, I test and perfect each recipe until it’s share-worthy, and this gf sugar cookie recipe is a winner!