Indian food chickpeas

Easy chana masala is a delicious Indian chickpea curry in a tomato and onion gravy. A delicious vegan comfort food dinner idea. 30 Minutes!

This Easy Chickpea curry is the perfect weeknight dinner: it's quick and easy to make, it comes together in one pot, and it uses staple pantry ingredients so you can make curry any time the craving hits. By the way, this recipe packs in some serious flavor, but it doesn't require any hard-to-find spices, and...Read More »

This amazingly tasty and satisfying Chickpea Tikka Masala is made with just 5 ingredients and so super easy to make. Entirely vegan and gluten free this is a keeper you won’t regret.

This delicious healthy chickpea curry with spinach is not only tasty, it's vegan too! Make this easy recipe for dinner any night of the week. Authentic Indian takeaway style food with none of the expense or grease, in just 30 minutes!

This chana masala from Smitten Kitchen is made up of perfectly spiced chickpeas in a tomato based sauce

Harissa chickpeas is a super quick, one pan meal with lots of caramelized onions, greens, and chickpeas in a creamy, spicy sauce.

Simmered in an aromatic tomato gravy, this vegetarian spin on classic butter chicken will forever change the way you look at a can of chickpeas.

Indian Chana Masala: a rich, flavorful curry made with chickpeas, tomatoes, and a blend of aromatic spices. Perfect with rice or naan for a wholesome, vegan-friendly meal!

Chana Masala is a delicious, flavour packed, tasty North Indian vegetarian curry recipe made with chickpeas (chana), onion, tomatoes, ginger & few spices. It is protein packed, vegan, gluten free & can be served with paratha, roti or steamed rice.