Korean food cooking

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Kimchi jiigae aka the Queen of all Korean stews is one of the most classic and common dishes in Korean cuisine. There are many variations to this dish – you can…

About the Author: Eutonne runs one of our favourite halal instagram pages: @etfoodvoyage. She’s always creating the most mouth-watering dishes, finding the best desserts and rounding up secret halal gems around the city. You can visit her website here: https://www.etfoodvoyage.com/ Korean cuisine has always been loved globally and the K-Pop frenzy has only brought even more popularity to […]

Tonkotsu Ramen is a type of Japanese noodle dish known of its collagen rich, milky coloured flavourful pork based broth. Traditionally it is prepared by boiling pork bones for a long period of time which can last up to 12 hours or more.

🍚 "Spicy Korean Beef Bibimbap is a vibrant, flavorful meal that's sure to satisfy with its perfect blend of spicy and savory!" 🍚🌶️ #Bibimbap #KoreanCuisine Spicy Korean Beef Bibimbap Ingredients: Ground beef (1 lb) Gochujang (3 tbsp) Soy sauce (2 tbsp) Garlic (3 cloves, minced) Sesame oil (1 tbsp) Cooked rice (2 cups) Assorted vegetables (e.g., spinach, carrots, mushrooms, 1 cup each, cooked) Egg (1, fried) Instructions: Cook ground beef with gochujang, soy sauce, garlic, and sesame oil…

Tteokbokki also known as Spicy Rice Cakes is a traditional Korean recipe that is popular all over Korea. It is made with chewy rice cake called as garaetteok cooked in a sweet and spicy sauce. In this blog post, I am sharing you how to make Tteokbokki easily at home with step by step pictures and video.

Uncover the secrets of making mouthwatering Korean fried chicken. Serve this Korean fried chicken recipe with a bowl of steamed rice.

Korean curry is a fusion of Indian and Japanese curries. It's made from an instant roux, usually in blocks or powder form. It is a little spicier than Japanese curries and usually has bite-size chunks of carrots, potatoes, and protein of choice. Korean curry is a childhood meal for me —it's warm, slightly spicy, very

Spicy Korean Beef Bulgogi Bowls bring the bold, savory flavors of Korean cuisine into a convenient and delicious meal. Bulgogi, which means “fire meat,” is a traditional Korean dish made ... Read more

Mandu (Korean dumplings) dipped in cho jung sauce are my Hawaiian family's tradition for New Years but you'll want to eat them all year long!

Delicious Korean-style sushi rolls filled with rice, savory spam, eggs and vegetables! This easy spam kimbap roll is ready in 30 minutes!

Let’s make one of the most popular hot pot dishes and one of my personal favorite Korean dishes, Korean Army Stew, or Budae Jjigae. This spicy, saucy hot pot is one of the best comfort food you can make this winter. Korean Army Stew is the ultimate comfort food, loaded with delicious and comforting ingredients such as sausages, spam, American cheese, rice cakes, and instant noodles. It is super easy to make Korean Army Stew at home, plus you can customize it with any toppings or noodles of…

Gimbap is the ultimate Korean picnic/street food! Made with rice, seaweed, seasoned veggies, egg, pickled radish, and your choice of protein.

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