Lemon tartlets recipe mini tart

Tender little pie-like tartlets for every lemon lover! Easy how-to recipe for lemon tartlets with just the right amount of sweet and tart.

These Easy Mini Lemon Tarts are small phyllo shells filled with a lemon custard and topped with whipped cream and toasted coconut!

This Mini Lemon Curd Tarts recipe is a tart and delicious dessert made with our homemade lemon curd which is amazing.

Delightfully tangy lemon tarts on a crisp, all-butter pastry crust. I love using my homemade lemon curd in this recipe! If you plan to make your own curd, you'll need egg yolks, whole eggs, fresh lemons, butter, and sugar.

These Mini Lemon Curd Tartlets combine homemade shortcrust pastry and lemon curd into a delicious bite, perfect for a party or afternoon tea!

This smooth and tangy lemon filled tart is sure to be a hit for any occasion or for a dessert or to go alongside tea for an afternoon snack.

These easy tartlet shells are mini tart shells that use only 5 ingredients and do not require any blind baking!

These adorable tarts are as easy to make as they are to eat—one right after the other.

These creamy lemon tartlets with sweet pastry crust are insanely delicious! They're the perfect spring dessert.

learn how to make these adorable little miniature lemon tarts that look like flowers. Or fill the tiny tart crusts with any filling you like!