Mongolian beef and spring onions

This recipe for Mongolian Ground Beef is quick, easy, and very flavorful. The dish takes less than 30 minutes to make, may be easily adapted into a gluten free version, and tastes better than take out.

⭐Mongolian Beef and Spring Onions 😍 Ingredients: - 1 pound flank steak, thinly sliced against the grain - 3 tablespoons cornstarch - 1/4 cup soy sauce...

Best easy takeout inspired beef and broccoli recipe made with thin strips of marinated Mongolian beef and steamed broccoli.

This Mongolian beef features tender slices of beef, stir-fried with a medley of vegetables all tossed in a delicious sweet and savory sauce. It's better than takeout!

Ingredients: 1 lb ground beef 5 cloves garlic, minced 1/3 cup brown sugar 1/4 cup beef broth 1/3 cup soy sauce 3 tablespoons hoisin sauce 1/2 teaspoon ground ginger 1/2 ... Read more

This summery Mongolian Beef and Spring Onions recipe features tender flank steak coated in a flavorful sauce with a hint of ginger and garlic. The dish is quick and easy to prepare, making it perfect for a delicious weeknight dinner. The beef is marinated in a mixture of soy sauce, dark brown sugar, and water, then coated in cornstarch before being fried until crispy.

Tender crispy beef tossed in a sweet, savory sauce with a mild kick. This quick and easy Mongolian beef is made in 30 minutes!

This Mongolian beef recipe features crispy slices of flank steak with a sweet soy-based sauce and green onions for a restaurant-quality dish at home!

Easy Mongolian ground beef and noodles is a quick dinner full of Asian inspired flavors. This easy beef and noodles requires no chopping and limited prep but creates a satisfying, flavor packed dinner!