Vegetarian samosas

These perfect and golden baked samosas contain minimal ingredients and are so easy to make. A great healthier alternative to traditional fried samosas.

This easy crispy Vegan Punjabi Samosa recipe is a popular Indian snack filled with healthy delicious veggies that's perfect as an appetizer!

Make your own vegetable samosa with this easy recipe. Using filo pastry makes samosa making a breeze. Suitable for vegans and vegetarians.

These are Indian inspired potato samosas seasoned with ginger, garlic, and warm spices using spring roll pastry. These can be deep fried, air fried, or baked!

Assalamu alaikum wa rahmatullahi wa barakatuhu! In the Name of Allah, Most Gracious, Most Merciful

My traditional Indian samosas with flaky pastry and a spicy-sweet mix of potatoes & split peas make the perfect healthy snack~100 calories!

This WW Friendly vegetarian Indian samosa recipe is a delicious and healthy appetizer. Packed with potatoes, carrots, and peas, this flavorful filling is seasoned with a blend of aromatic spices such as curry powder, cumin, cilantro, ginger, and turmeric. Wrapped in flaky crescent roll dough and baked to golden perfection, these samosas are a crowd-pleasing appetizer that's easy to make. . Serve them warm with a homemade honey dipping sauce for the perfect finishing touch.

These delicious samosas are crispy Indian pastries filled with fried potato and peas, seasoned to perfection with a savory curry blend.

Fragrant, delicious, and satisfying these Vegan Samosa Rolls are perfectly tender, crispy, and full of aromatic Indian spices making all your samosa dreams come true. This nod to the traditional Indian samosa are filled with potatoes, peas, sweet potatoes, chickpeas, red onions, garlic, ginger, jalapeno peppers, and spices then perfected baked into tasty rolls ready for dipping in our Sweet and Sour Sauce. So utterly mind blowing delicious, you’ll weep tears of joy. Whole Food Plant Based…