What to do with kale from garden

Kale - love it or hate it? We're in the "Love It If It's Cooked Right" camp, and these kale recipes do not disappoint. Crispy kale, dressing-drenched kale, wilted and creamy kale, shredded kale, and so much more. Get ready to fall in love!

Kale is one of the easiest vegetables to preserve for favorite winter recipes. There's virtually no prep involved and you can freeze kale raw!

This Easy Kale Pesto recipe is a perfect way to make a healthy and flavorful pesto using pantry and freezer ingredients.

Kale is a delicious and nutritious side dish that is easy to make and packed full of vitamins! Sautéed Kale is tasty and done in no time!

The best way to save money is to cook what's in season. Choosing vegetables during their in season time is a lot less expensive and saves you tons of money. Also, the best way to

Got an abundance of kale in the garden? Learn how to preserve kale by freezing, dehydrating, fermenting, canning, and more!

Kale is packed with essential vitamins and minerals. Here’s How to Wash Kale and store it to keep it fresh and crisp. Prepped and ready to go!

Looking for ways to enjoy kale? Check out our favorite recipes and creative ideas! From hearty soups and flavorful pestos to crispy kale chips, there’s no shortage of delicious options. Perfect for adding nutrition and flavor to your dishes! Dive into the world of kale and get inspired!

A quick method for cooking kale in a hot skillet with olive oil and garlic until tender with crispy patches. Finish with a pinch of chili flakes and big squeeze of lemon.