Zucchini

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Zucchini with cheese tastes incredibly delicious! Healthy and easy to make!
Zucchini and Cheese Patties with Garlic Yogurt Sauce Ingredients: For the Fritters: 2 zucchinis Salt 1 potato 2 eggs 1 carrot A sprig of parsley 1 clove of garlic #Patties #Zucchini
Zucchini tastes better than meat! The recipe is so easy that I make them every day!
Delicious Zucchini Patties: Tastier Than Meat and Easy to Make Every Day Ingredients: 2 zucchini 2 eggs 3 tablespoons flour Vegetable oil for frying 150g yogurt 2 tablespoons sweet chili sauce 1 tablespoon lemon juice Salt, to taste Black pepper, to taste Paprika, to taste Dried garlic, to taste Fresh dill, chopped #Zucchini #Meal
I've Never Eaten Such Delicious Bread! Simple and Very healthy recipe!
Zucchini Cheddar Bread Ingredients: 1 1/2 cups shredded zucchini (do not squeeze out moisture) 1/4 cup sliced green onions (optional) 2 large eggs 3/4 cup sour cream 1/4 cup butter, melted and cooled 1 1/2 cups shredded cheddar cheese 2 cups all-purpose flour 1 1/2 teaspoons baking powder 1/2 teaspoon baking soda #Bread #Zucchini
Zucchini Balls with Rice and Garlic Sauce
Zucchini Balls with Rice and Garlic Sauce Ingredients: For the Zucchini Balls: 2 zucchini Salt 200g (1 cup) ricotta cheese 80g (1/2 cup) breadcrumbs Herbs of Provence 60g (1/4 cup) Parmesan cheese #CheesyBalls #Zucchini
Easy Zucchini Slice with Bacon
Super easy zucchini slice, made from scratch. Featuring grated zucchini, cheese, bacon and onion in a light egg base, this classic Aussie recipe is versatile, freezer-friendly and made in just one bowl. It’s also great eaten hot or cold, making it perfect for lunchboxes, light lunch, afternoon tea or dinner.