La lechera recipes

6hr · 8 servings Ingredients: • 1 can condensed milk • 1 can regular milk • 1 package cream cheese, room temperature • 1 cup grated Parmesan cheese • 2 eggs • 1 egg yolk • Guava • Water Instructions: • Preheat oven to 350ºF. • Prepare a Bundt pan with butter and sugar. • In a blender, add the condensed milk, then use the condensed milk can to measure out the regular milk. • Add to the blender along with the cream cheese, Parmesan, eggs and yolk. Blend until combined. • Pour mixture into prepared pan, and bake in the oven in a water bath for 2 hours. • Remove from oven, let it cool and place in the refrigerator for at least 4 hours. • In a saucepan, add the guava and the water. Cook until the guava turns to a syrup. • Serve the pudding with the guava syrup on top.

two pieces of cake sitting on top of a plate covered in icing and drizzle

Eagle Brand Condensed Milk Recipes

Recipes With Eagle Brand Condensed Milk

Sweet Condensed Milk Recipe Desserts

Eagle Brand Milk Recipes

Sweet And Condensed Milk Recipes

Desserts With Condensed Milk

Eagle Brand Recipes Condensed Milk

Recipes With Sweetened Condensed Milk

Condensed Milk Recipes Easy

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Condensed Milk Recipes

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Lechera Recipes

La Lechera Recipes

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some kind of food that is sitting on a cutting board with a knife in it

بيتي فور

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ALMOND COOKIES traditional Sicilian recipe with Maraschino cherries

TRADITIONAL SICILIAN ALMOND COOKIES - The almond cookies are “a must” of the Sicilian culinary tradition. They are prepared with the Almond paste, called “pasta reale” in Sicily. The legend wants that the recipe was created in the XII century in the convent of the “Martorana” in Palermo and that his name is due to his goodness (worthy of a King!) . These fantastic cookies are as good as easy to do! Accompany them with a good tea, coffee or a glass of Marsala s