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Easy One Pot Jambalaya

Name: Easy One Pot Jambalaya
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 10
Ingredients: 1 lbs Chicken breast, boneless skinless; 12 oz U-shaped sausage, cooked; 3 cloves Garlic; 1 Green bell pepper, large; 1 Green onions, thin; 1 Red bell pepper, large; 1 White or yellow onion, large; 1 tbsp Lemon juice; 3 8-ounce packets Ready rice such as uncle ben's or 6 cups previously cooked rice** (see notes), precooked; 1 tsp Black pepper, freshly ground; 2 tbsp Cajun seasoning; 2 tsp Kosher salt; 3 tbsp Olive oil; two 10-ounce cans Rotel* (See Notes or similar canned diced tomatoes and green chiles)

7 ratings

· 30min · 10 servings

🍗🍚🫑 This EASY jambalaya is made in ONE pot with Cajun-seasoned chicken, sausage, rice, peppers, and more! The whole family will LOVE this big batch of comfort food that’s ready in 30 MINUTES! Perfect for busy weeknights, or make it as a freezer meal prep recipe. There’s such incredible depth of flavor in such a short amount of time that it’ll be sure to go into your rotation!

Averie Cooks- Quick and Easy Family Friendly Meals for Real Life!

Ingredients

Meat

• 1 lbs Chicken breast, boneless skinless

• 12 oz U-shaped sausage, cooked

Produce

• 3 cloves Garlic

• 1 Green bell pepper, large

• 1 Green onions, thin

• 1 Red bell pepper, large

• 1 White or yellow onion, large

Condiments

• 1 tbsp Lemon juice

Pasta & Grains

• 3 8-ounce packets Ready rice such as uncle ben's or 6 cups previously cooked rice** (see notes), precooked

Baking & Spices

• 1 tsp Black pepper, freshly ground

• 2 tbsp Cajun seasoning

• 2 tsp Kosher salt

Oils & Vinegars

• 3 tbsp Olive oil

Other

• two 10-ounce cans Rotel* (See Notes or similar canned diced tomatoes and green chiles)

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